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Yesterday was a lazy day around our house, and I was in the mood to experiment. I had some frozen blueberries
Posted 7 years ago
I was hanging at home with kids and Superman the other day, and looked in our fridge. We had pretty much 
Posted 7 years ago
Sometimes I just want a really chocolatey, melt-in-your-mouth, gooey cookie. These gluten free chocolate crink
Posted 7 years ago
We love shortbread around here. There's something about the buttery texture and flakey, light crunch that is d
Posted 7 years ago
Gluten free chocolate lava cake Chocolate lava cake is pretty amazing. If you haven't had it before, you are s
Posted 7 years ago
Homemade balsamic vinaigrette & an anti-inflammatory salad I was diagnosed with osteoarthritis in my early
Posted 7 years ago
Chicken with Fire Roasted Peppers I'm always trying to come up with simple weeknight dinners. Having all five
Posted 7 years ago
Salted Mexican Chocolate Clusters from Ditch the Wheat Carol from Ditch the Wheat is one of my favorite blogge
Posted 8 years ago
Honey Beets with Parsley Butter I have fallen in love with Nature Nate's honey! Nature Nate’s deci
Posted 8 years ago
This Gluten Free Angel Food Cake Recipe has changed Superman's life! One of his favorite desserts is
Posted 8 years ago
Yay for gluten free cookies! Oh, and yay for mandarins! It's mandarin season right now (but if you're reading
Posted 8 years ago
Is there anything more Christmasy than peppermint? Well, maybe, but it's definitely up there. I was craving so
Posted 8 years ago
Anyone else feel nostalgic when they see this: That stuff takes me back. Unfortunately, it's not just milk. It
Posted 8 years ago
We love Indian food at our house. Growing up, that's pretty much all I ate since my dad did most of the cookin
Posted 8 years ago
Let's talk banana bread. And cassava flour. I recently started experimenting with cassava flour to see ho
Posted 8 years ago
Oh, how I love this time of year. The crispness of fall, the changing colors in the trees, and the anticipatio
Posted 8 years ago
  Ok, I'm not exaggerating when I say these might be the best shortbread cookies I've had. I've made them
Posted 8 years ago
Not too long ago, we started buying raw milk from a local farm. I gotta say, there's nothing like it. I'm not
Posted 8 years ago
  My kids were all craving something sweet today. One of them said he would do anything for a Starburst.&
Posted 8 years ago
I am all about simplicity. As a mom of five kids, it seems that if I'm not careful to plan meals in advance, 3
Posted 8 years ago
Did you know there's a new Peanuts movie coming out? November 6th, folks! Charlie Brown and his gang will grac
Posted 8 years ago
Fettuccine Alfredo used to be one of my favorite meal indulgences. Back before we changed our diet, I would ea
Posted 8 years ago
I have to admit, I'm kind of a crockpot junkie. I use my slow cooker as much as I can, because honestly, it ma
Posted 8 years ago
I went to a Brazilian restaurant with my son awhile back, and one of the appetizers the waitress brought out w
Posted 8 years ago
Ok, I know these chocolate peanut butter cookies don't look like anything to write home about, but seriously,
Posted 8 years ago
I'm going back to my Indian roots today. Korma is one of my favorite dishes, and is made from meat or veg
Posted 8 years ago
It's football season!  No, not FOOSball. Although, that would be kinda fun... FOOTball.  Even though
Posted 8 years ago
Does anyone else think Samoa girl scout cookies are the best? They're actually called "Caramel Delites" n
Posted 8 years ago
I can't help it. Come the end of August, and I am struck with the need to bake. Once September hits, I've been
Posted 8 years ago
    I was so excited when I got this cookbook in the mail! Jennifer from Predominantly Paleo is
Posted 8 years ago
  I have been on the hunt for an excellent gluten-free homemade cinnamon roll for years. We don't eat the
Posted 8 years ago
Ah, pizza. Probably my favorite food of all time. I could subsist on pizza for the remainder of my life, as lo
Posted 8 years ago
Halibut is a simple-to-cook, mild fish that absorbs flavor really well.  I have to be honest, I'm not a h
Posted 8 years ago
Oh, peaches. This time of year, you can drive around and see peach trees weighed down with a plethora of ripe
Posted 8 years ago
Artichokes are one of Superman's favorite foods. I used to just boil them and serve. But awhile back, I came u
Posted 8 years ago
I was so excited when this cookbook came in the mail! Who doesn't want a simpler life in the kitchen? The whol
Posted 8 years ago