Well, we are meeting after a small gap. I'm not sure whether you noticed that it's being sometime since I've p

  Ever since the "DOW" (Dishes Of the Week) email series started (if you haven’t signed up for our upda

We are meeting after a small gap, right? Well, it was an unintentional break. It all started when I began to r

I'm breaking one of my own rules here. That I'll never publicly share any message or email that I get, even if

Have I told you about my first treadmill? It happened soon after I came to Bahrain after marriage. After getti

So, do you remember me saying about a special recipe that we tried along with Samosas? This is it!!! It's a me

During my school days "Fried Rice" and "Chilli Chicken" were the most happening food. No dine outs were comple

I’ve been wanting to make something special during Ramadan time, so I went over to my dear friend Sheena’s

This is such a simple and fun recipe for Summer time. As I've told you here, the summer time is in full swing

So... did you make this Garlic Herb Butter? If not, you've still got time!! Here's a recipe which I promised i

I'm not sure whether you also feel the same... sometimes after spending so much of time doing something, be it

I've been getting requests for this recipe for a long time. What amused me was the requests were mainly coming

I'm yet to figure out the exact point at which I got distracted. I was lost in the world of cakes and it's fla

Here is a traditional Kerala lunch side dish recipe. Chena and Kaya are two of my fav veggies. I guess, it bot

Remember how I made this Mango Avocado Salsa last year, with some Ratnagiri Alphonsa Mangoes that our friend g

It's been sometime since I posted a fish recipe here, right? Though both of us like fish big time, we dont get

Though it's hard to imagine now, there was a time when I used to live with just one saucepan in the kitchen!!

Preparing variety meals on a daily basis is a challenge, if you ask me. I think we tend to cook the same dishe

A few weeks ago, I decided I'll post here twice a week, instead of once. Did that for a week or two and then m

Here is a simple sweet treat to whip up quickly for your Easter party. This is the kind of pudding we used to

I feel a sense of accomplishment,  by posting this recipe. I've been getting requests for Pork recipes for so

Make ahead appetiser / starter recipes is something that I always look out for. It comes handy when you are in

If you’ve seen the Malayalam movie, Thanmatra - one of Mohanlal’s hits - you might remember the particular

I baked this cake during Christmas time, as an alternative for the traditional fruit cake. Though I bake fruit

Have I told you about my Pressure Cooker phobia? Come to think of it, it's better to tell you about the things

Did I tell you we went to Kerala, for a short trip? Yep, we were there for 12 days. Though the trip was very h

Bahrain is my home for the past 10 years, yet I haven't posted many recipes that represent the food of this re

Here's a simple recipe with leftover Puttu. Back home we used to have it as a "nalumani palaharam" (tea time s

I was a bit confused, about how to start... whether to start with "beginning of another year" or "end of one m

We Malayalees have a tendency to quote famous Malayalam movie dialogues, when we are faced with different life

I love everything about this sandwich. What's not to like, Bread, Eggs, Melted cheese and Butter, yum! It's go

I cook for two people on a daily basis. When I'm calling guests also, I make sure not to call more than 10-12

What do you like to do the most when you visit a new place? Sight seeing, trying out the local food or doing a

Onam is almost here... My FB wall is filled with Onam related posts, mostly pictures of Onasadya and Pookalam.

So the other day I woke up with a weird craving... I wanted to eat something that looks pretty! Ok, that didnt

Do you remember, last week when I told you about buying  large qty of  ingredients and binning most of it? W