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A hearty, satisfying spicy and tangy kale salad with spiralized sweet potatoes and a lemony chia seed dressing
Posted 8 years ago
Curried butternut squash dip is the perfect fall alternative to guacamole and salsa. A tad sweet, spicy and fu
Posted 8 years ago
Spinach, mango and curried sweet potato salad is packed with Indian flavor and full of texture. Gluten free, d
Posted 9 years ago
Sweet potato bun sliders with a portobello mushroom "burger", roasted red peppers, and pesto "m
Posted 9 years ago
Caribbean empanadas made with gluten-free dough and a vegan sweet potato, kale and black bean filling. Topped
Posted 10 years ago
Carrot Cake Bars are vegan, gluten-free & paleo no-bake bars topped with a decadent vegan cashew cream che
Posted 10 years ago
A healthy take on Utica Greens, two ways: vegan or traditional, both gluten-free! Made with spicy peppers, esc
Posted 10 years ago
A creamy vegan and gluten-free chocolate nutella smoothie, made with roasted hazelnuts, cocoa powder, banana,
Posted 10 years ago
These gluten-free lamb meatballs with tahini sauce are served with roasted peppers and onions. Full of Middle
Posted 10 years ago
Gluten-free and paleo, these muffins are lemony, light and moist with a bit of chia seed crunch. Made with coc
Posted 10 years ago
A delicious new take on sushi: brown rice pizza crust topped with nori, shiitake mushrooms and avocado. Vegan
Posted 10 years ago
A gluten-free, vegan and paleo brownie made with sweet potatoes! Gooey, moist, and chocolatey, these healthy b
Posted 10 years ago
A paleo and gluten-free stew with deep spicy, savory, and sweet flavors. Toasted pumpkin seeds, tangy lime mar
Posted 10 years ago
A crunchy, healthy gluten-free and vegan cracker made with whole grains and seeds. So good you’ll mistak
Posted 10 years ago
A creamy vegan nacho cheese sauce made with real, healthy ingredients. With a base of cauliflower and cashews,
Posted 10 years ago
A vegan and gluten-free chocolate pancake that taste like a gooey brownie, topped with a vegan Irish cream syr
Posted 10 years ago
A delicious and versatile Thai Green Curry. Made with fresh ginger, garlic, lemongrass and chilies, this curry
Posted 10 years ago
Celebrate Mardi Gras with this paleo king cake! Topped with coconut sprinkles dyed with natural food coloring
Posted 10 years ago
A classic vanilla coconut flour paleo cake, gluten-free and sweetened only with honey or maple syrup. Great wi
Posted 10 years ago
Moroccan shepherd’s pie with a creamy sweet potato mash, two ways: vegan with chickpeas or non-vegan wit
Posted 10 years ago
A silky smooth, healthy alternative to store bought nutella. Vegan and sweetened only with dates, this spread
Posted 10 years ago
Vegan and gluten-free wraps stuffed with a mushroom, wild rice and walnut stuffing. Topped with garlic cream a
Posted 10 years ago
Vegan and gluten-free peanut butter pie made without soy or tofu! Creamy and delicious, made only with healthy
Posted 10 years ago
A healthy barbecue sauce, with deep bold flavor and without refined sugar. A perfect, easy alternative to stor
Posted 10 years ago
These velvety, slightly chewy truffles are delicious with an unusual flavor; dark chocolate with hints of tahi
Posted 10 years ago
Italian salsa! A fresh and easy appetizer made with tomatoes, basil and Italian cheese. Perfect on a toasted b
Posted 10 years ago
A rich, fudgy, vegan and gluten-free chocolate cupcake topped with creamy chocolate icing. Adapted from Whole
Posted 10 years ago
A recipe using Bon Appetit’s one ingredient sweet potato caramel to make sweet potato flour; a gluten-fr
Posted 10 years ago
This vegan and gluten-free version of spinach and artichoke dip gets creaminess from beans, cashews and coconu
Posted 10 years ago
These healthy baked onion rings are crispy, flavorful, vegan and gluten-free: the perfect party appetizer!
Posted 10 years ago
An easy, cheap and healthy alternative to commercial non-dairy milk. This diluted coconut milk has many health
Posted 10 years ago
A simple, fresh and gratifying salad with some crunch. Shredded carrots, roasted sunflower seeds and lemon jui
Posted 10 years ago
A twist on the classic mojito: made with grapefruit, basil and zesty ginger to awake your senses and spirit in
Posted 10 years ago
This slow cooker pulled pork is the real deal: quick, easy, juicy and full of barbecue flavor. Very little pre
Posted 10 years ago
Mocha brownie bars are insanely delicious, no-bake, vegan and gluten-free. Full of robust fudgy chocolate flav
Posted 10 years ago
A delicious, creamy vegan ranch dressing that is good for you and tastes amazing. Use it on salads or as a dip
Posted 10 years ago