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Dinakdakan is originally from the Ilocos Region. It is an appetizer dish that makes use of boiled and grilled
Posted 6 years ago
The Fish Escabeche Recipe from the Philippines which is much like Central and South America's style of cooking
Posted 6 years ago
This Bangus Sisig Recipe can be your everyday go-to dish. It's a simple dish yet so tasty. Added ingredients l
Posted 6 years ago
Preparing this Sizzling Pork Sisig Recipe requires some patience. You need to boil the pig head's first then b
Posted 6 years ago
This sweet Bun originally made from "Saim" or good quality "Lard" is called Ensaymada. It'
Posted 6 years ago
The Philippines should be proud of the many native sweets from its many provinces. One Filipino native sweet w
Posted 6 years ago
There are many ingredients added to this Chicken Pastel Recipe which makes it special but the usual is deboned
Posted 6 years ago
One of the most loved ways to cook glutinous rice is to use it in this Suman Malagkit Recipe. It's quite simpl
Posted 6 years ago
In the Philippines, one of the most common ways to cook a Steak is to put soy sauce and Philippine Lime (Kalam
Posted 6 years ago
This Yema Cake Recipe makes use of Yolks, Butter and Condensed milk which results to a Caramelized and creamy
Posted 6 years ago
Thanks to our Chinese friends who introduced us to this dish, we have our very own Lumpia (Philippine Egg Roll
Posted 6 years ago
Whoever invented fried rice is pure genius. What's not to love about this it? It's oily, garlicky and for rice
Posted 6 years ago
This Banana Lumpia Recipe (turon) makes use of the finest, sweetest plantain bananas that you can find. A lot
Posted 6 years ago
If you like Chili, Butter, and Shrimp then you will definitely like this dish. To make this easy peasy Chili B
Posted 6 years ago
One of the Philippines' signature dishes is the Relyenong Bangus. It is a milkfish stuffed with its meat
Posted 6 years ago
A good Steamed Fish starts with a high-quality fish and only the freshest ingredients to bring out the flavor
Posted 6 years ago
Chicken Macaroni Salad Recipe is a combination of somewhat salty, sweet and sour flavors with different textur
Posted 6 years ago
eche Flan or Crème Caramel is a soft, smooth and velvety custard dessert. This is a common dessert all
Posted 6 years ago
Here in the Philipines, the common Pork Liempo Recipe is made with a marinade of soy sauce, pepper, sprite or
Posted 6 years ago
This Lechon Manok Recipe is easy to make; just put the chicken in the pan, put the lemongrass inside the chick
Posted 6 years ago
Morcon has been a popular dish in the Philippines and this Beef Morcon Recipe, in particular, makes any occasi
Posted 6 years ago
Sweet and Sour Meatballs Recipe is considered the Filipino take on this dish originating from our Chinese frie
Posted 6 years ago
The Pork Menudo Recipe originated during the Spanish Colonization but this dish is a true Filipino dish of sau
Posted 6 years ago
The Filipino Spaghetti Recipe is the Pinoy take on the Italian specialty, Spaghetti Bolognese which is sourer
Posted 6 years ago
This Chop Suey Recipe proves that Filipinos do love their vegetable by Mixing many vegetables together like Ca
Posted 6 years ago
The Kaldereta (Caldereta) is another favorite among Filipinos though it did not really originate in the Philip
Posted 6 years ago
Do you love Ilocano dishes? The Pinakbet Recipe (Dinengdeng) is the most well-known Ilocano dish. This is one
Posted 6 years ago
The Kare-Kare recipe is a stew which is known for having a thick peanut sauce. Kare-Kare is not a so simple di
Posted 6 years ago
The Chicken Kaldereta is not so hard to prepare; just make sure there is garlic, onion, potato, fresh bell pep
Posted 6 years ago
Caldereta or Kaldereta in Filipino originated from the Spaniards and was brought in the Philippines during the
Posted 6 years ago
this Pancit Canton Recipe is oily and cooked with pork or beef liver, pork or chicken meat, cabbage and carrot
Posted 6 years ago
Chicken Embutido is a newer version of cooking this beloved Meatloaf dish but it can be traced back during the
Posted 6 years ago
In Tagalog region, Biko is also known as “Sinukmani” (sweet sticky rice). The Biko Recipe is
Posted 6 years ago
The Pork Embutido Recipe is enjoyed by many households throughout the Philippines. This sweet and salty dish i
Posted 6 years ago
The Chicken Afritada recipe is a Traditional Filipino dish made by sauteing garlic, onions, fresh chickens, ca
Posted 6 years ago
Sinigang is a typical Filipino Soup Dish that can be seen Canteens, Restaurant and even in our Dining Table an
Posted 6 years ago