I love cookbooks. In fact my mom started buying them for me back in the 80's. I started watching cooking shows

Several big family gatherings in July called for lots of great potluck, and easy to assemble type food. We had

We have been testing recipes using Reese Peanut Butter Chocolate Spread and came up with these fabulous Reese

I enjoyed a childhood filled with an abundance of tree fruits. Cherry, apple, prune plums and crab apple trees

I have a weakness for creme brulee. I make it quite regularly but stick to my usual recipe. This time I have b

We had an International German student living with us for almost a year. She had a few food allergies and one

Carrying on with our blueberry theme for National Blueberry Month (July), I had planned to whip up some bluebe

Inspired by BC Blueberries, a bottle of bourbon I was recently given, a bottle of Guy Fieri Bourbon/Brown Suga

BC Blueberries have arrived in the stores/markets and I couldn't be more excited. It's one of my favourite tim

This campfire baked brie is simply delicious. I'm not your average camper where food is concerned. Yes I love

We are road trippers and campers. With me being from BC, my family living in SK, my husbands family living in

My kid watches me in the kitchen and has been doing so since she was little. She's 9, almost 10 going on 14. S

Since we are shying away from beef more and more lately due to the more than 18% price increase, we are buying

Trying to get some frozen berries used up from the freezer so I can buy some more. Realizing tummy growls mean

Summer is coming, grilling has ramped up, camping is around the corner and I'm all about the grill this year.

It was clean out my pantry day and I have had a butternut squash rolling around on the floor for about 2 month

I love bowl food. It's hearty, filling and mostly healthy depending on ingredients. When I make it at home, it

Following a recent and fun evening cooking with Chef Lynn Crawford and Catelli Pasta, I was asked to participa

I joined a Blog Hop! Well I joined yes but I've fallen behind and kind of missed the deadline to submit my pos

A quick and easy meal your family will love cause it's simple. The kids think these are just "big" chicken fin

It might be hard to believe but our Banana Orange Honey Muffins are made without sugar and without eggs! We tr

This started as a chickpea, brussels sprout & lentil salad. I've got this thing for brussels sprouts latel

Smoothies and lentils are not two words you would normally find together. I'd never heard of a smoothie being

When my husband and I first met we were all sports all the time. Then kids came along and sports went by the w

There's so many great foods ideas and dishes from the 80's and 90's that just need to come back. One of them i

Like several other posts, I started this one well over a month ago. But December was....I have to say, a write

I am apparently a Mars Bars Squares Virgin. Who knew these delicious treats existed. I learned about them last

Kimberley over at Kimberley's Kitchen and I share a common bond....we are both Northern BC girls. I grew up in

In preparing for our annual Ladies Wine Night & Cookie Exchange I was well, unprepared. There I said it. S

What a crazy past couple of weeks. I remember Halloween..then my son's birthday and wham here we are just week

I am not an early riser. When the alarm goes off, I tend to jump out of bed as though the house is on fire, un

In October I was fortunate enough to attend the Food Bloggers of Canada 2014 Conference in Vancouver, British

This chicken salad with crackling (crispy chicken skin) is a spinoff or variation of coronation chicken, a dis

I've been following the Creole Cajun Chef Tommy for quite some time on social media. His photos and recipes ca

Recently I received some samples (cooking sauces and marinade) from Pulo Philippine Cuisine. I started browsin

Like it or not, Fall is around the corner. It's the perfect time for pickling or canning extra vegetables from