What brownies are to the English speaking world, are Coconut Chocolate Dessert Squares aka Scruffies (known as

Thick, hearty mushroom soup from Herzegovina (Hercegovacka supa od gljiva). A nice vegetarian option from the

Ground beef and potato pie with phyllo (slagani šareni burek) is a baked pastry with a filling, similar to th

Today I'm sharing with you recipe for a simple strawberry sauce (slatko od jagoda), the most perfect way to us

Spinach pie made with phyllo (or slagana pita zeljanica), is a tasty, 45-min and under quiche-like dish made

Walnut stuffed apples or tufahije (singular: tufahija) are a quintessential Bosnian dessert recipe. When these

Here's an easy baked chicken and rice recipe (pečena piletina sa rižom). Quick and tasty, this one pan comb

Višnjevača, or sour cherry brandy is a regular brandy or sherry (plum brandy aka šljivovica, vine brandy ak

Baked veal sauce with eggplants and peppers recipe: moist, savory and soft, perfect over polenta, pasta or pot

Here is a recipe for Bosnian minced meat dumplings (klepe sa mesom), a Balkan version of ravioli and manti dum

Here is a recipe for okra sauce/ stew (bamija), also known as bamya or bamia in some countries... Okra, by the

Here is a recipe for cabbage stew (kupus). Today we tackle cabbage stew made in a pressure cooker. In the reg

Here's a recipe for Dagara (Tagara), a meat and veggie stew. Dagara is a serious meat and veggie steamed stew

Here is a recipe for Bey's Soup (Begova Čorba).  I promised no more soups (and lied), so this time I'm bring

Below is a recipe for  the Hash Brown Potato Pie (Kljukuša). Fess up, you love hash browns! And if you are a

Today's recipe is for the Chicken Grits Noodle Soup (Pileća Supica s Noklicama).  Before you ask  "another

Here is a recipe for chicken "bump" pie (kvrguša). So here's the thing... not everyone knows about the chicke

Today's recipe is for stuffed zucchini (punjene tikvice). Today is my father's birthday. Would have been. He d

Here is a plum pie recipe (šljivopita), a dessert made with dried plums, walnuts and phyllo.   You may hav

Apple compote/ stewed apples recipe (kompot od jabuka), is the perfect solution for those apples you’ve pick

Late fall is all about prepping for the winter, so today I’m sharing a procedure for fermenting cabbage (kak

Mid-November is the perfect time to start making hearty stews, and today I’ll introduce you to the one calle

Bosnian (Balkan) baklava is the midcentury modern of baklavas; its value is its simplicity. Taste is very pres

I’ve conquered eggplant, potato and ground beef moussaka (musaka od patlidžana, krompira i faširanog mesa)

Any mention of homemade crescents or crescent rolls (domace kifle/ kiflice sa dzemom) and I’m 8 again. It’

Stuffed peppers (filovane/ punjene paprike) fall under the category of foods called (sing.) dolma. Bosnia boa

Moussaka (musaka sa krompirom i mesom) is a simple casserole-type dish made by layering potato rounds and grou

Although I started drinking coffee very early (I was 7), it was a hard win. My grandma relented only after mon

If you are familiar with Bosnian cuisine, you may have read "sitni ćevap" and right away thought this recipe

  Russian salad, (aka ruska salata) is ubiquitous in the Balkans and Eastern Europe, and has even made