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Nothing tastes better than that first bite of warm soft challah bread at the end of a long week. This classic
Posted 9 years ago
When December rolls around each year, it's time to make gingerbread cookies. This no-fail recipe is simple, f
Posted 9 years ago
As part of my graduate studies, I had the privilege of studying abroad in Jerusalem. One of my favorite memori
Posted 9 years ago
The flavors of Italy are some of the best the world has to offer. My focaccia challah is made with a variety o
Posted 9 years ago
Chocolate and Halloween seem to go together beautifully. This year, I decided to create my very own Halloween
Posted 9 years ago
http://youtu.be/DvrKwUeImhg If you are looking for a simply delicious cake to make, this is the recipe for you
Posted 9 years ago
Nothing says Autumn like the warm flavors of pumpkin spice. In honor of this beautiful season, I decided to co
Posted 9 years ago