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A very refreshing dessert on a summer evening. I use an ice-cream maker for this recipe but If you don't have
Posted 9 years ago
This recipe is a little bit more involved than my Fruit Flavoured Icecream, but is worth the effort for a spec
Posted 9 years ago
Posted 9 years ago
Up until now I have resisted tampering with a recipe ingrained in my family's food traditions. A favourite wit
Posted 9 years ago
These little low carb lovelies won't last long in your fridge - only because they taste so good!!!
Posted 9 years ago
Low Carb Chocolate Log Recipe Type: Dessert Cuisine: Low Carb Author: Julia McPhee Prep time: 40 mins Cook tim
Posted 9 years ago
Raw Berry Cashew Slice Recipe Type: Dessert Cuisine: Low Carb Author: Julia McPhee Prep time: 30 mins Total ti
Posted 9 years ago
Raw Lime Coconut Slice Recipe Type: Cake/Dessert Cuisine: Low Carb Author: Julia McPhee Prep time: 30 mins Tot
Posted 9 years ago
This dressing is great on a salad, seafood and chicken and will last for a week in the fridge. The flavours in
Posted 9 years ago
A creamy sauce for a juicy steak
Posted 9 years ago
This recipe is definitely worth the effort and lasts in the fridge for several weeks. I use my electric mixer
Posted 9 years ago
Use herbs and flavouring of your choice. I have used basil simply because I have a plant needing to be utilise
Posted 9 years ago
This recipe is a real winner. A little higher in carbs than some of the other cake/dessert recipes but a beaut
Posted 9 years ago
A rich dark chocolate cake for lovers of dark chocolate. This cake was named after a comment made when I serve
Posted 9 years ago
I often get asked for dairy free breakfast options. This is quick to prepare, sweet to taste and has a slightl
Posted 9 years ago
Add some crunch to your lunch with these little low carb seed crackers. Low carb seed crackers are a great low
Posted 9 years ago
A green smoothie with fizz.
Posted 9 years ago
A refreshing alternative to drinking water. Ginger is great for your digestion.
Posted 9 years ago
Here is my version of Sangria, easy, refreshing and a great way to dilute that alcohol…â€
Posted 9 years ago
I love ginger and this recipe uses a combination of fresh and powdered ginger. Great served with butter or a c
Posted 9 years ago
A great side to Low Carb lasagne or any dish for that matter.
Posted 9 years ago
Inspiration for this recipe came from the Parap markets in Darwin. The range of fresh Asian food is great, how
Posted 9 years ago
I love ginger and this recipe uses a combination of fresh and powdered ginger. Great served with butter or a c
Posted 9 years ago
What to do with left over Cauliflower Mash? Cauliflower hummus of course!! Note that I have calculated nutriti
Posted 9 years ago
Low Carb Breakfast Muffin Recipe Type: Snack/Breakfast Cuisine: Low Carb Author: Julia McPhee Prep time: 5 min
Posted 9 years ago
Low Carb Crackers Recipe Type: Snacks Cuisine: Low Carb Author: Julia McPhee Ingredients 1 cup Almond meal or
Posted 9 years ago
A simple, tasty and nourishing extension to Cauliflower Rice.
Posted 9 years ago
A bit of work but for a special occasion worth the effort. Bake the layers a day or two in advance and constru
Posted 9 years ago
Camembert Stuffed Chicken and Bacon Recipe Type: Main Meals Cuisine: Low Carb Author: Julia McPhee Prep time:
Posted 9 years ago
While not as crunchy as a traditional meringue, this is sweet and chewy and divine served with fresh cream and
Posted 9 years ago
I have adapted this recipe from the Healthy Food Guide, and it has already turned out to be a family favourite
Posted 9 years ago
Easy, creamy, tasty
Posted 9 years ago
A very special little treat. A little bit fiddly and not something you will make every day.
Posted 9 years ago
A simple, tasty and nourishing extension to Cauliflower Rice.
Posted 9 years ago
Making your own stock makes all the difference to home-made soups and casseroles. It just feels good too! Now
Posted 9 years ago
An easy and fresh addition to any meal. Don’t restrict yourself to my vege choices, add anything you lik
Posted 9 years ago