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This is a very old recipe. I learned to make this from my stepmother, Donna, when I was 12 or 13 years old. Sh
Posted 7 years ago
Dan loves sweet potatoes and tries to sneak them into everything. He added one to the mashed potatoes and was
Posted 7 years ago
Stir fry has to have a rich flavourful sauce in order to pique my interest. Peanut sauce is great for that. Th
Posted 7 years ago
Prime Rib Roast might be my favourite cut of beef. However, it has to be cooked correctly. I find it needs to
Posted 7 years ago
Spinach salad has become standard in our house since my son Jacob introduced us to it about 10 years ago. For
Posted 7 years ago
Dan and I recently decided to bring a few vegan meals into our diet. I found Angela Liddon's "Oh She Glow
Posted 7 years ago
Many people will avoid eggs benedict at home because it is fiddly. I am fussy about my eggs, but enjoy eggs be
Posted 7 years ago
After a great day of DIY, I was craving chips and dip, but wanted something a bit healthy. I had an avocado on
Posted 7 years ago
I discovered cinnamon chips at a bulk store on my way through Toronto one year. They became as instant hit in
Posted 7 years ago
While volunteering for the Trail Alliance Fundraiser, I was given some butternut squash. Since it was snowing
Posted 7 years ago