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Do your Thanksgiving Italian style with this seasonal stuffed shells with pumpkin and ricotta. It's vegetarian
Posted 8 years ago
A perfect Thanksgiving side dish. Red Kuri Squash Confit. It's vegan and gluten-free and it is delicious!
Posted 8 years ago
Red Lentil Hummus is so easy to make you can even make it just for a snack! Ready in less than 20 minutes make
Posted 8 years ago
If you are looking for a quick, easy and delicious pasta recipe, then look no further! Something different tha
Posted 8 years ago
With this spicy Turkish yogurt marinade in your arsenal, your grilling will get bumped up to expert level!
Posted 8 years ago
It's vegan but you won't miss the meat or dairy in this luxurious soup! Perfect for lunch on a raw, autumn day
Posted 8 years ago
Italian Shrimp and "Grits". An Italian twist on a Southern classic. Shrimp cooked with fennel and wh
Posted 8 years ago
If you are a spice lover, then this hearty pasta will get your motor revving! Mini rigatoni with sausage, whit
Posted 8 years ago
Cooking a beautiful ribeye steak with this zesty Pizzaiola sauce will surely become your go-to recipe when you
Posted 8 years ago
When you want a hearty, meaty pasta but don't eat meat, then try this Wild Mushroom Ragú with Pappardel
Posted 8 years ago
Autumn Spiced Poached Pear with Zabaglione Sauce. It only seems complicated! Elegant desserts don't get much s
Posted 8 years ago
Get ready for some football with this easy Better Than Bertucci's Spinach Artichoke Dip! 7 Points Plus per ser
Posted 8 years ago
Bucatini all'Amatriciana. Indulge in an elegant yet hearty pasta dish right from the back alleys of Rome. 11 P
Posted 8 years ago
Get ready for fall with this stick to your ribs recipe. One pot sausage and red lentil simmer. 16 Points Plus
Posted 8 years ago
Get out of your comfort zone and try this sweet and savory melon and prosciutto risotto! Try it as a first cou
Posted 8 years ago
Your new favorite Fall classic! Rich with warming spices and hearty lamb, it's great at 12 Points Plus per ser
Posted 8 years ago
At only 2 points plus per serving, make sure you serve this up at your next tapas party!
Posted 8 years ago
Only 3 Points Plus per serving if you are doing Weight Watchers. Looking for something different for a side di
Posted 8 years ago
For 13 Points Plus, you can enjoy this pasta as a first course or a light lunch. Ready in the time it take for
Posted 8 years ago
At only 9 Points Plus per serving on Weight Watchers, this needn't be a special occasion meal. Have it as an e
Posted 8 years ago
At 9 Points Plus a serving, indulge in an easy main dish. Add some veggies for a side dish and you won't feel
Posted 8 years ago
Be it a weeknight meal that needs some excitement or a side dish for a holiday feast, you won't be upset that
Posted 8 years ago
Intensify the flavors of asparagus by pan roasting. Add zesty lemon mustard sauce and you will never think asp
Posted 8 years ago
Make these on a Sunday for the family or the night before for a quick lunch to heat up. Leave out the grated P
Posted 8 years ago
Simplicity itself! Just a few ingredients but packed with bold flavors. Just 6 Points Plus per serving
Posted 8 years ago