Thhhiiiissss, this, this, this, this times a MILLION. These crescent rolls...are just so...so...good. And they

First of all, I want to thank the awesome people over at Nuts.com for including me in their mission to push he

I have off work today! Woop woop paarrttaayyyyyyy 🎉💥 And by party I mean eat breakfast, write this blog

First of all, I want to thank Mary's Secret Ingredient for sending me their delicious fall box filled with ama

You know how one pot meals are basically the best things EVER? This is exactly like a one pot meal, but it's a

Oh my goodness, oh my goodness, oh my goodness. THESE ARE THE BEST THINGS EVER!! As you all know by now, I am

Let's just chat for a minute about Pumpkin Spice Lattes. Before we chat, though, I need to tell you that I am

I want to start off by thanking Try The World for sending me their Spain themed box and allowing me to use the

This recipe was super out of my comfort zone - probably more so than anything I have ever posted! I would defi

😍. That is all I have to say...😍. Because what could describe this delicious tart better than a "heart-f

So...casseroles. I love them. You love them. Everyone loves them. They are comforting, homey, cozy, delicious,

I really can't take credit for these yummy Turkey Chili Boats - it was all Seth. He has talked so many times o

It's the first day of Fall!!!!!! Officially, officially 😍. I am so happy right now!!! I can post as many Fa

You guys. 😍😍😍 This soup. 😍😍😍  x 1,000,000 If I was to make a list of my favorite recipes on

Ah, football season. Few things are more exciting to me than football season. So exciting, in fact, that Seth

I love recipes like this. Recipes that are so easy the shouldn't even be called "recipes." And thiiiiiiiiiiiis

Um, hi. This is me rejecting the end of summer and welcoming fall a few weeks early. I DON'T CARE WHAT YOU SAY

Let me tell you a tale. A tale of my internet struggle this week. I have had multiple recipes ready to post al

Strug-fest 2015. That's what this post should actually be named. I went back and forth for days (5 days to be

Yeeeeahhhh I kind of love this stuff. It has so much flavor going on! It takes regular cream cheese, slaps it

You know why I love America? Because we can throw a few veggies in some pasta and call it "salad." True patrio

I am kind of obsessed with bruschetta. Aaaand by kind of obsessed I mean one hundred percent obsessed. Obvious

Let me just start out by saying that I was totally blown away by how much this tasted like actual mac and chee

Okay I know that whole "lets bake this usually-fried-item in the oven and pretend it tastes as good as the ori

This is such a yummy, flavorful, and HEALTHY meal! The pesto is really the key here, guys. It is a very non tr

Hello, friends! It's been a while. And this is not because I didn't set out time throughout the weekend and we

Okay, okay, okay I know. Soup. Hot soup. In August. In my defense, my original intention for this recipe was a

Hello!! I have missed you all SO much this past week! And just blogging in general. Man, I knew I loved cookin

Hello, gorgeous. Have you guys ever had Mexican street corn before? No? Get in your car and drive to the groce

I have a new obsession. And that obsession is Thai food. It all started a few months ago when Seth and I ran i

If I had unlimited money and could eat 10,000 calories a day without gaining a pound, I would literally eat br

Ah, crispy, garlic-y, salty, potato-y goodness. Can I just eat you every day for the rest of my life? Seriousl

Apples and peanut butter = such a classic combo. Seth LOVES apples - we always get a huge bag when we go to th

Soooo...the vet. I talked here about how we had a vet appointment for Boone a few days ago, and we had to put

What? Oh...hello. Sorry. I was busy stuffing my face with this salsa. This tangy, bright, spicy, perfect Salsa

I hope you guys had an AMAAAZZZINNNGGGG 4th of July! Ours was filled with lots of red, white, and blue clothes