Cuisines Clear Meal Types Clear | Banana Bread Brownie Bites (Brownanies) Hey do you know what everyone loves? Banana bread! Brownies! I heard b This is it gang! This is THE summer salad. Our House Of Jolly Mandarin Date Candied Pecan salad! It's the one 'O sole mio! La donna e mobileeee! Just relax my friends and grab a fork. Those sounds are the soothing classi As you may or may not know, Molly and I have a love affair with Vietnamese food. Pretty much all Vietnamese fo Relax and slow your roll with this wonderful berry smoothie bowl. Let your thoughts swim in the colorful embra Gua, Gua, Guac, Guaca, Guaaaaaaaaacamole! Some words are just fun to say. Wanna learn something cool? Guacamol Pssst. Hey let’s talk about Pico, a.k.a. salsa fresca a.k.a. salsa bandera a.k.a. Salsa Mexicana a.k.a. Toma Hello friends! Something magical is about to come your way. Oats! You’ve never heard of oats before? I find Apple crisp is a delicious treat, now clap your hands and stomp your feet! Sure, pie is great, there’s no de What’s white and orange and gonna blow your tastebuds way way up?! (in a good way) Do Chua! I mean I guess t Hiiiiiiiiiiiiiiiiiiiiiiiiiiiiyoooooo! I feel like I missed you guys a little bit. Is that weird? Is it a one-w What’s satisfying, flavorful and green all over? No guesses? It’s our Emerald Empress bowl! I feel like I Sure, sure, sure, everybody loooooooooves banana bread. We get it banana, you’re the golden child of the fru Howdy Pardner! Saddle up and get ready for some rootin’ tootin’ six gun shootin’ chili. Tip your hat, sw Hiiiiiiiii, As you may or may not know, Molly and I love bowls. (Bi Bim Bap in particular.) The simplicity of What would the House of Jolly be without some festive seasonal treats? The House of Grinch? I can only imagine Juice, juice, I love juice! Juicing is the best. What’s that you say? You don’t like juice? That’s like Hello my friends! It’s your resident babushka Jon here. Which I suppose is pretty inaccurate, because I’m As the leaves turn from verdant green into rich reds and deep auburn hues, a hearty soul warming classic that Molly and I were really debating about what to call this one. The first time I made it, it started off as a so |