... or just eating! I have not used a Thermomix for the batter as it is so easy to put together, but I have ho

... and once cool all the other ingredients are added and you are ready to serve

... and serve

... and ready to eat

I just adore shortbread ??? and when you combine that with cheese and herbs you are on a winner. These easy to

When looking at what to include in my Christmas Class menu I knew I had to offer a "granola" ... I a

Uncovered and drizzled with some balsamic glaze before serving

Really delicious ... and easy!

... and then serve This is the loaf (known as Sultana Soul Loaf) that was demonstrated to us by Stacey, Head C

On the plate ... very easy and a family favourite

... and enjoying the moment! If you say "gingerbread" to me, you have got my attention! I love ginge

BEFORE YOU START Line a 22cm (base measurement) round spring form tin with baking paper on the base only (see

Curry served and ready to eat Butter Chicken is one of those dishes that lends itself to lots of adaptions. Ma

Ready to eat

Dusted with icing sugar and on the plate The cake is totally delicious with pecans, but due to nut allergy in

Rest cake in tin for 10 minutes before removing to a cooling rack to cool completely before icing or cutting

Baked and ready to eat This is Nikki’s Di Costa's creation of a meat pizza (and there are plenty of othe

Served and ready to eat These are very moorish! Delicious served as a snack on their own, or with dips and che

Sliced and ready to eat This is not one for the Thermomix … every time I have tried to convert it I fin

The finished cake When I first came to Perth (a long time ago), I worked for a few weeks at the newly opened O

The crackers ... totally yum! To make them nut free, substitute the almonds with sunflower seeds â€&brvb

Salad finished and dressed with extra feta

Cauliflower dressed, seasoned and ready to serve This salad is beautiful just as it is, but if you wish to jaz

Ready to eat

About to be eaten! This recipe is an adaptation of Sam's Muesli Cookies, incorporating currants and cacao nibs

There is nothing like a good old fashioned "bolo" sauce to bring a smile to everyone's face ... it i

Poured into jar for keeping Once made, pour the coconut butter into a glass container and store in the pantry

... or a side to a meal ... in this case it was Mexican! This dish is lovely served either hot or cold &hellip

Brekkie ... on labne and sourdough I always have a jar of toasted mixed pepitas and sunflower seeds in the fri

The finished dish

Sliced for eating ... yum! Use ripe bananas for the best flavour. To enhance the flavour of your bananas, you

Cut and ready to eat

Plain loaf at front, fruit loaf at rear