Cuisines Clear Meal Types Clear | Can you believe it's already February? Wait, what?! I haven't even started on my New Year's resolutions and it I know it's three days before Chinese New Year but let me be the first to greet you: Kung Hei Fat Choi! Happy Have you had salads for breakfasts? I love having breakfast salad and I have it often. But it didn't really lo Happy Wednesday morning! Up for some Banana Almond Smoothie? Oh I could just hug my blender to pieces! I just "Mommy, it's BLOOD!!" came a shriek from my overly dramatic 6 year old when she saw me taking a photo of this I guess it's safe to say that the Christmas season is officially over as of today. I was finally able to keep Yesterday was the second day of my 3-Day Juice Fast. I woke up refreshed from a good night's sleep and was det Hurray to my first day of Juicing! Just like what I posted earlier this month, part of my goal this year is to It felt like I've been eased into 2014 without even me knowing it. Today I woke up feeling that my "New Year" Anyone who has a child (or children) knows that Fried Chicken is a regular on the lunch table. In ours, it sho Use a ready made mix if you are busy. Usually if I am, I use Pillsbury Chocolate Brownie Mix . But if you&acir It's the season of indulgence. Something has to be wrapped in bacon on Christmas eve. It was Kielbasa's turn t I just had a serious t-bone steak tonight and even if it's already few days after Christmas, I still find myse Just like Sinigang, Adobo is one of the most popular Filipino dishes there is, spawning many versions in the d When there's a snowman hanging around, I'm sure there are plenty of snowballs within the area. Since what we h Last year, Sis and I worked on a Santa Claus theme for our Noche Buena. This year, we thought about making a S On to adding more snowman in our Noche Buena table, I made this white chocolate covered cherries into melting Sis made this Shrimp Cocktail for us as a test recipe. It's something she would like to add on our Christmas It's the holidays and I couldn't get enough seeing all those reds and greens, christmas lanterns, and blinking This is my first time to try making a risotto. I've always been intimidated in cooking it because I know that I woke up at around 4am today... It's starting to get a bit chilly out there, did you notice? It's almost Chri I know this post should start with my love for Fall, the season of spices, and of course this Pumpkin Pie Oatm And my smoothie addiction continues...this morning, I had Blueberry Pineapple Smoothie. Just in case you are w Remember that Key Lime Pie Smoothie that was too thick for my tastes? Well, here's what I did with it. I turne Key Lime Pie is one of those desserts that I've never EVER been able to say no to whatever the situation is. I Finally! An update. I'm sorry I've been sort of out the past week. I haven't been feeling well and a bit busy Okay. That Autumn part in the title may have you thinking if I live in a different part of the world. Well, I I love weekends. Weekends seems to be the only days wherein you get to extend your sleep, cheat on your meals, One thing I love about this recipe is that you can just pile one thing on top of another and call it dessert. If you are thinking that I am drinking my smoothie because I am trying to detoxify my delicious weekend at F1 Weee! Here comes my first post for the Halloween Season! Just like Christmas, I'm big on Halloween. I figured Remember when I made that Kiwi, Strawberry Yogurt and Chia Seeds Smoothie? I told you that I would love to add How to make potatoes fancy? Just give them a few slicing, put sliced garlic in between, roast them in butter a Typhoons and rains have been abundant in the past several weeks. More often than not, our days are cold, wet, I can't believe I've already lived off a full year drinking just Lemon & Mint Water. We-ll I don't drink t Buko Pandan is a dessert-drink that combines the flavor of coconut and screwpine leaves. It's one those drin |