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Greek Quinoa Salad So I am back home from Utah, my father is doing great, the last test results are great news
Posted 8 years ago
Duck confit sliders #weekdaysupper If this is the first time you read one of my posts, then Welcome!! to my vi
Posted 8 years ago
Easy crock pot turkey chili So the first follow-up appointment after the surgery went well this morning,
Posted 8 years ago
Pulled pork and fresh tomatillos soup Summer es half way through, :-( Our road trip was a complete success, OM
Posted 8 years ago
Apple cinnamon french toast In French speaking regions, French toast is referred to as pain perdu, meaning "lo
Posted 8 years ago
Ricotta, honey, figs and Prosciutto Tartine I know, this is an easy fix and really tasty. As in all my recipes
Posted 8 years ago
Baked potatoes salad   In summer is so normal to grill almost every day, the weather is so beautiful, you
Posted 8 years ago
Vanilla bean Crème brûlée I am not a very sweets or desserts person, most of my food obsessions are savory,
Posted 8 years ago
Asopao de camarones (Shrimp & rice stew) So even in the hot summer nights sometimes we need something comf
Posted 8 years ago
Roasted vegetable soup (Soup made with things that are left in your fridge)   This a great recipe exchang
Posted 8 years ago
Tourment d'amour (Love's torment) My parents in law live in the French Caribbean island, Guadeloupe, the first
Posted 8 years ago
Delicious and fresh potatoes salad with lots of flavors you will completely fall in love with!
Posted 8 years ago
BBQ Brown sugar & smoked paprika wings Summer is here, it's soon to be my birthday! for those of you who d
Posted 8 years ago
Camarones a la vinagreta (shrimp vinaigrette) So school is out! and the Heat is on! trips to your local grocer
Posted 8 years ago
My tabbouleh My tabbouleh is a Lebanese dish made very different from what you'll see in this recipe post. It'
Posted 8 years ago
Cachapas tradicionalmente se come con queso de mano (queso artesanal), un queso suave muy similar al mozzarell
Posted 8 years ago
BBQ Jerk Chicken #weekdaysupper Jerk is a style of cooking native to Jamaica in which meat is dry-rubbed
Posted 8 years ago
Locrio de Pollo y chuletas A Locrio is a rice dish from the Dominican Republic. Similar to pilaf and paella, i
Posted 8 years ago
Empanadas Argentinas In Argentina, empanadas are often served during parties and festivals as a starter or mai
Posted 8 years ago
Couscous Royale #weekdaySupper Probably the most well-known dish of Moroccan cuisine is couscous, a huge bowl
Posted 8 years ago
Homemade slider buns  This is an easy recipe, you can either use this buns as small slider buns or as din
Posted 8 years ago
Saifun Noodles The Chinese community in the Dominican Republic forms one of the largest Chinese communities in
Posted 8 years ago
  Poached quail eggs in tomatoes sauce So, ok you already know I am addicted to soup, but I also love dis
Posted 8 years ago
Leek, spinach and ricotta cannelloni So I found fresh spinach, when I was grocery shopping and it was gorgeous
Posted 8 years ago
 Sausage Rougail (Rougail Saucisse) Rougail sausage is a traditional Reunion dish, based on creole sausages o
Posted 8 years ago
Roast beef and potatoes It's very comforting to come home and sit at the table in 30 minutes and eat this meal
Posted 8 years ago
Duck confit parmentier Hachis Parmentier is a French dish made with mashed, baked potato, combined with diced
Posted 8 years ago
Ropa vieja Cubana (Cuban Shredded beef) Ropa vieja, Spanish for "old clothes," is a popular dish of the Canary
Posted 8 years ago
Easy roasted chicken Hey! Monday it's here ...and you have to begin thinking what are you going to m
Posted 8 years ago
Chicken Tajine with prunes and almonds #SundaySupper The Moroccan national dish is the tajine, a lamb or
Posted 8 years ago
Shrimp, avocado and mango salad I don't know about you, but here is always summer, the period of time otherwis
Posted 8 years ago
Dominican Majarete (Corn pudding) One of the most cherish Dominican desserts! Majarete brings together fresh c
Posted 8 years ago
 My pissaladière (French pizza) Pissaladière or pissaladina is a French pizza dish which originated fro
Posted 9 years ago
Catibias o Cativias (Dominican Yucca Empanadas) One classic of Dominican street food! I guess street food is v
Posted 9 years ago
Easy & fresh Pico de Gallo There is a whole discussion about the origin of its name, as many say is that i
Posted 9 years ago
Migas de pastor So, I have a confession to make! I am a cook book hoarder! and I love the Short Stack Edi
Posted 9 years ago