I was lucky enough to get some black currants from a neighbor this year. It is not something I often had, peop

This is a typical German sweet casserole using some of the gazillion cherries growing in my tree this year. I

I mentioned it before that we have a lot of cherries this year. In comparison to last year when we didn't have

There is no grill party in Germany without a pasta salad. Really! I don't think I've ever been to one, where t

I love Pinterest, don't you? It is a constant source of inspiration in just about anything you could think of.

I have made a lot of bread rolls for my children in the last years. Some were good, some were baahhh. I find t

I hope I am not too late with this asparagus curry. The season is almost over but I hope there will still be t

I was actually going to post something else today. And then, like 15 minutes ago, I made this herb-garlic butt

Just to get things straight: fish soup was one of the things I definitely didn't like. There aren't many thing

This recipe is very simple. A classic, sweet and aromatic jam that will make everyone happy. No chia seeds, su

You will not believe how good this roll is!!! I was a bit skeptical myself at first, probably that is why it a

A rhubarb recipe again, I can't help it, I like rhubarb so much and now is the time to eat it. In a few weeks

I like rhubarb a lot. Every spring I am trying to find new ways of using it, not only cakes or the typical jam

Indian food must be the best in the world. I like a lot of things when it comes to food, but Indian definitely

This was yesterday's dinner and I found it so delicious that I have to post it today already. Sometimes the si

I've been making the traditional bolognese lasagna for years. It tastes great, everybody loves it. The only th

The woods are full of wild garlic. A good friend of mine, who is been gathering wild garlic every spring for y

Asparagus, strawberries, chicken... a light salad for a sunny spring day. I love all the ingredients used to m

Elbow macaroni, ham, peppers, corn and tomatoes... this was definitely something for the children. I had three

Rhubarb time again!!!!!!!! So happy! The rhubarb in the garden is not there yet but I still had a bag of froze

What to do with all the leftover eggs from Easter? I had a lot! A LOT! Last Thursday I had 5 kids in the kitch

People say in Germany that there are such things as woman’s schnapps. By that they mean sweet, lovely colore

My husband loves this. It's been a staple in our house for more than 6 years now, in all these years we've nev

A chopped salad fit for autumn, full of seasonal fruit and vegetables and dressed in a creamy, sweet sour pome