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Happy Cinco de Mayo my friends. Time for a nice refreshing margarita or mojito and some good food. My Cinco de
Posted 10 years ago
Gibt es etwas schöneres als den Freitag Abend? Der Montag ist noch weit weit weg, die Laune erreicht den wöc
Posted 10 years ago
bharwan karela - bitter gourd stuffed with spice powders and sauted with caramelized onions.
Posted 10 years ago
We love "pockets" at our house. I make them all of the time. I found this amazing pastry dough recipe that mak
Posted 10 years ago
I was blown away at how tasty this recipe was. It was also left overs. We had curry with quinoa and salad the
Posted 10 years ago
Cinco de Mayo is in one day!!!  Have you purchased your jalapeños and tequila yet?  If not run out to the s
Posted 10 years ago
Corona Beer Marinade Getting a bottle of Corona for cooking purposes is not an easy task for me as husband lov
Posted 10 years ago
I've begun my festivities early as I'll be spending Sunday with the family watching traditional Korean fan dan
Posted 10 years ago
I've begun my festivities early as I'll be spending Sunday with the family watching traditional Korean fan dan
Posted 10 years ago
An easy 5 ingredient recipe for the peanut butter lovers in your house. Only takes 10 minutes!
Posted 10 years ago
I've tried a lot of pork taco recipes and this one is by far my favorite.  The flavors are fabulous, and
Posted 10 years ago
Fresh peach lemonade...by far my favorite lemonade flavor ever!!! But then again I've never tried blackberry l
Posted 10 years ago
These Grilled Shrimp & Corn Tacos were the result of incorporating my recent Grilled Corn & Tomato Sal
Posted 10 years ago
Tender and Moist meatloaf
Posted 10 years ago
      At this time last year, I was planning and planting my garden. What a difference a year makes
Posted 10 years ago
Envie d'anticiper un peu l'arrivée de l'été et de profiter des premiers beaux jours, même si le temps se m
Posted 10 years ago
Strawberry Margarita Cupcakes with Tequila Cream Cheese Frosting are a perfect dessert for Cinco de Mayo or an
Posted 10 years ago
This Butterscotch Toffee Skillet Cookie is like a fresh baked cookie, but they made and baked in the same skil
Posted 10 years ago
This is my first gluten-free pastry and I don’t think I have quite mastered it yet. The pastry stayed togeth
Posted 10 years ago
Dessert was never simpler or easier than this gorgeous pear and strawberry galette using frozen puff pastry as
Posted 10 years ago
I love ice cream and not only in summer!  Today’s recipe in fact, is perfect for autumn/winter as it is mad
Posted 10 years ago
GÂTEAU D ANNIVERSAIRE DAMIER ET GLAÇAGE ROSE
Posted 10 years ago
Light, fluffy, sweet, delicious donuts!
Posted 10 years ago
Maar ... maar je hebt toch al een recept van pasta carbonara geblogged? En die was toch heerlijk? Ja, lekker z
Posted 10 years ago
These easy fajitas feature the flavors of tequila and lime.
Posted 10 years ago
During the winter, I have three herbs in my garden that are hearty enough to survive. The lavender tends to be
Posted 10 years ago
So, here is how this whole amish friendship bread ordeal went down. My mom calls me one night to tell me her f
Posted 10 years ago
So, here is how this whole amish friendship bread ordeal went down. My mom calls me one night to tell me her f
Posted 10 years ago
Here's a super simple recipe for butter croutons. I make these whenever I make  our favorite Japanese Cor
Posted 10 years ago
In Colorado, "April showers brings May flowers" means next to nothing. They have been getting feet of snow the
Posted 10 years ago
I stumbled upon this Chicken Mushroom Stew dish when I was browsing online for a chicken recipe while on my lu
Posted 10 years ago
A semi sweet Mexican style dessert that is great served with a coffee
Posted 10 years ago
I've been going crazy over asparagus for the last couple of weeks, eating it in Spring pasta dishes, scrambled
Posted 10 years ago
Mexican Slow Roast Pork Recipe Type: Entree Cuisine: Mexican Author: Caroline Artiss Prep time: 15 mins Cook t
Posted 10 years ago
These flavors together are magical!
Posted 10 years ago