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This will be the last sweet treat I post for Valentine's. Sugar cookies tend to be a Valentine traditional for
Posted 9 years ago
Cranberry Apple Sauce - not just for turkey or chicken, this simple but delicious cranberry sauce does great w
Posted 9 years ago
Savory Pies are one of my favorite frugal ways to use up leftovers. The thing is, none of them are ever exactl
Posted 9 years ago
Des canapés au foie gras qui sortent de l'ordinaire Certains se mettent martel en tête pour trouver une idé
Posted 9 years ago
The original recipe, found in a cookbook (whose title I can no longer recall) more than a decade ago, uses por
Posted 9 years ago
This Pink Mother Goose Popcorn is almost as fun to make as it is to eat! For Valentine's Week I've got yet ano
Posted 9 years ago
I thought I would post a cacao recipe with the holidays around the corner…an excellent excuse to remember to
Posted 9 years ago
Phil saw his shadow this year on Groundhog Day, but if you live in the Northeast United States, you know he wa
Posted 9 years ago
Adapted from Le Cordon Bleu at Home
Posted 9 years ago
Arroz a la Cubana means Cuban-style rice. It is a Spanish dish which consists of rice, egg, meat and fried ban
Posted 9 years ago
Easy to make using frozen puff pastry, these mini desserts are sure to be the hit of any party.
Posted 9 years ago
These delicious buttermilk biscuits are completely vegan but you'll never be able to tell the difference.
Posted 9 years ago
When you have more lamb chops than you care to grill, when you feel like another meal with grilled lamb chops
Posted 9 years ago
It is Valentine's week and it is fitting to post a delectable (but easy) chocolate recipe. This has been a fam
Posted 9 years ago
A basic simple homemade bread, based on a James Beard recipe, adding some more wholesomeness with a bit of who
Posted 9 years ago
The sauce “magically” sinks down through the cake to form a layer of cherries nestled in chocolate
Posted 9 years ago
Well, here we are in the second week of February and it's time to prepare something for my sweetie for his bir
Posted 9 years ago
This classic bread from Tuscany, which requires three rises, including one rather long rise, is a labor of lov
Posted 9 years ago
Crispy Honey Garlic Chicken Wings - Crispy fried wings get tossed in a very easy to make honey garlic sauce ju
Posted 9 years ago
My husband, Desi, was the first man I fell deeply in love with. To date, and many, many years later, he still
Posted 9 years ago
Chicken Tortilla Soup Cuisine: Mexican Serves: 4 Ingredients 4 cups low sodium chicken broth 4 tablespoons fre
Posted 9 years ago
Making homemade bread is always labor of love that requires patience. This Rustic Baguette recipe produces lon
Posted 9 years ago
Marinated Piedmont Eggs МАРИНОВАННЫЕ ЯЙЦА ПО - ПЬЕМОНТСКИ Ingredients: 6 hard boil
Posted 9 years ago
Chocolate Cake Truffles are an old way to utilize cake scraps and convert them from just pieces of cake and fr
Posted 9 years ago
Back ages ago, when I was an active member of Russian cooking forums a user named Belochka posted this cake an
Posted 9 years ago
This is no regular Tiramisu, in this recipe we authentic Sabayon Sauce as the base for the cream, so the cream
Posted 9 years ago
  These were my first ever macarons that I made in 2007. At that time most of the people had no idea what
Posted 9 years ago
This is by far our family's favorite no-bake cookie recipe (and believe me, I have tried a ton). They aren't a
Posted 9 years ago
Когда я в очередной раз жаловалась маме как сильно я не любл
Posted 9 years ago
The Caramelized Onion Cream Sauce on these Pork Cutlets is amazing! It imparts so much flavor on the dish it i
Posted 9 years ago
EDIT: This Mexican Recipe is one of the most tried and tested on the blog! Families love that it is so easy to
Posted 9 years ago
Shuba or Layered Vegetable salad is one of staples at holidays and celebrations of a Slavic household. In the
Posted 9 years ago
I made this coconut cake using a little different recipe then what I'll post down here, but the only differenc
Posted 9 years ago
These sandwiched cookies could go by the french term of "sable" for sand, as the texture resembles just that.
Posted 9 years ago
This fantastic homemade mac ‘n cheese dish is hearty and cheesy.
Posted 9 years ago
Here's proof that I really can cook after all... These little cuties are basically a sugar cookie dough colore
Posted 9 years ago