Traditionally, yogurt differs based on the type of milk used and the culture used to ferment the milk. In Amer

This soup is absolutely delicious. It has a light aromatic flavor, yet is rich with a gentle sweetness. This s

This Corn Chowder recipe is a delicious after the holidays treat. It is the perfect recipe for using that left

Buttermilk pie is a southern dish usually made with lemon zest and juice. This orange version is delicious on

Baking onions in their skins is a very traditonal way of cooking and serving them as a stand alone vegetable.

If you like Custard and butternut squash you will enjoy this sweet version. It uses fresh squash and can be ma

This is the perfect Fall farm fresh recipe; green and yellow beans, red pepper, celery and onion, all in seaso

If cauliflower has had you bored and uninspired then prepare to be surprised. This skillet fried option takes

Grilled red pepper and basil with Spice it up! oil make a great topping for crunchy garlic bread. Make this re

Just in time for fresh green beans this stir-fry is sure to please. No, there is no typo, the recipe calls for

Grilling is the perfect way to cook corn on the cob especially if you are already cooking at the grill, but do

Farm fresh chunky cut vegetables, stir-fried until tender and finished with an Asian style sauce make this rec

The flavors of Summer come together to make this light yet satisfying breakfast. A perfect mix of sweet and sa

This recipe is from Lisa Foppema's kitchen and has farm fresh written all over it. It can be served hot or col

There is nothing so delicious as freshly made jam from farm fresh, vine ripened strawberries. I have three rec

Homemade macaroni and cheese served with fresh vegetables in just 15 minutes; light, cheesy and simply delicio

This is a favorite at our house. The raspberries, blueberries and strawberries compliment the rhubarb making i

This Salad is so pretty and has a perfect blend of sweet and sour. It will compliment a meal or be the meal on

This recipe contains a medley of olives not just your standard Kalamata black. It is reminiscent of the olive

This is a hearty salad that can easily be dinner for two with the addition of rice or a baked potato. A great

There are only 5 days left until Foppema's Farm is officially open for the season. To kick off this much antic

While traveling to the Dominican Republic and throughout Haiti these last few weeks I kept an eye open for rec

Snow peas, another wonderful Spring time treat awaiting us in the produce isle. This stir-fry takes just minut

You know that Spring is on it’s way when you begin to see asparagus in the produce isle. This recipe wit

These Caribbean Corn Muffins are sweet, moist and fruity with a hint of coconut and are great for breakfast or

This Avacado Dressing is thick, creamy and holds its bright green color beautifully. Use on salads, as a dress

Sweet tea is a Southern classic added to everything imaginable. In this salad, it brings a delicate sweet flav

Making homemade butter is easy. Add onions, garlic or herbs to create your own specialty butters. Buttermilk i

There are two key elements to a really good onion soup; lots of carmelized onions and a really good beef broth

Toffee is so simple to make and has so many delicious applications. Add nuts, coconut, dried fruit, or chocola

This spaghetti squash custard is sweet and creamy. Serve with nuts, a graham cracker or top it with cream and

Sweet potato cottage fries, delicious! You can make these fries to any style you like,cottage, wedge or french

This Vita Greens Freeze is super refreshing and packed with nutrition. You can substitute any greens for the v

These little pies are great for snacks or lunch box deserts. They can be frozen until needed; warm them to eat

This stir-fry is a great side dish for Kielbasa or ham. It has a wonderful sweet flavor that is complimented b

This soup is layered with flavor and instantly became one of my favorites. The turnip is the secret ingredient