If there’s one thing my sister Vicky is known for, besides her fabulous dinner parties of course, is definit

Today we are having some fun, we are participating in a chopped little challenge, with our friends at Kosher C

Life is full heartwarming moments. Whether we are part of them or we're just there to witness them, they happe

Ah... Finally, fall is here. Who doesn't love fall? It is, as far as we're concerned, the most wonderful time

  During the summer, our sister Rebeca came to visit us with her husband and two  kids. We don't get to

  Quick & Easy Halvah "Truffles" Author: http://mayihavethatrecipe.com Prep time: 5 mins Total time:

What is it about food that triggers warm family memories?  We (conveniently) may not remember a conversation

You know how some people get super excited about little things? You know, they camp outside the Apple store to

So, not only the Holidays are fast approaching. The school year is too. The kids actually start next week and

I love one pot meals. They're easy, they're quick to prepare and they're usually large enough to last you seve

So…  are you tired of eating, hearing about and reading about fried food yet? Ok, we know Hanukkah is not o

  I’m absolutely convinced that Apple is out to get me. I’m serious. That’s the only explanation I

  "The cave you fear to enter holds the treasure you seek". Our dear friend, coach and mentor Cindy Faust

I don't know about you, but whenever I prepare a big meal, for a holiday, a party or whatever the occasion mig

Kids say the darndest things. I should know… As prepared as I think I am to hear whatever my 6 year old will

Have you guys looked at your calendars? 17 days left till Thanksgiving. I’m sure you all know what that mean

A lemon scented almond paste cookie coated with pine nuts

Close your eyes and get transported to the Mediterranean with this rose water scented dessert... Creamy, crunc

Creamy vegan pumpkin soup with spiced savory granola

A few weeks ago, Ruth and I drove down to Baltimore to attend Expo East, one of the largest tradeshows for the

Vegan sweet and sour eggplant vegetarian side dish with crunchy pomegranate seeds

Sweet and fragrant basmati rice with carrots and raisins. The perfect vegetarian side dish for any holiday mea

All good things come to an end. And so did our awesome trip :( We flew back yesterday afternoon and thankfully

And so begins our last week in Barcelona. It's amazing how time flies when you're on vacation! We're still enj

Greeting from Barcelona! We're half way through our trip already and having a great time... As expected :) Sin

Barcelona. Home, sweet home... We got here about 5 days ago and we've been running around non stop, having a g

21 days without sugar. No, it’s not the latest method of torture, although it may sound like it. It’s part

  I can't believe it's been  6 months since May I have that  recipe was created and we posted our very

"Sleep is like the unicorn- it is rumored to exist, but I doubt I will see any". I read this quote once and I

Ever wonder what goes on behind the scenes (or in the kitchen rather) or a cooking blog? Well, here's your cha

Here we go again. The shopping torture continues. Yesterday my 16 year old niece Raquel took me out to the mal

Second productive weekend in a row. I love it! Ruth, my daughter Raquel (who has become our very efficient int

Have you ever met a foodie? I mean a real foodie. Someone who is really into food. Someone who enjoys every as

I love Mondays. Yeah, you heard right. I LOVE MONDAYS. I’m probably the only person in this planet happy to

I LOVE mangoes. And I LOVE chia seeds. Actually, it’s more like an obsession I’ve had lately with these tw

I believe I suffer from a very strange disease rarely seen in women: an extreme aversion to shopping. I can’