Ummm... I didn't know what else to call it! You're going to la-la-loooove this sweet and sour Thai carrot and

That title was a mouthful! It's fitting though, because these rolls are a mouthful... of YUM!!! I'll stop talk

Occasionally Pauliandro the Pilot [let's hope he's not reading this one] will have a late flight and get a lit

Ironically, I'm back with yet another restaurant-inspired recipe! I've been giving into my cravings as a sourc

This California Veggie Sandwich is my favorite! The trick to making this vegetarian sandwich downright irresis

When it comes to shrimp I'm a creature of habit.  Though I love them fried, grilled, baked, and broiled, my a

I'm back!  Let's do this!Before we dive in, I want those of you that are even mildly type-A, OCD, or are simp

Herb-Crusted Dijon Salmon Flaky salmon slathered in creamy dijon mustard and topped with crispy panko and fre

For those of you hopelessly addicted to pesto... you're welcome. I kept stumbling across whipped feta on pint

I pimped my tofu. Did you know Whole Foods makes chicken-fried tofu?  They do!  I've only come across it may

When pumpkin takes over America each Fall, it's usually in a predictable manner:  bread, bagels, muffins, pie

Ultra-fluffy gouda grits topped with a creamy spinach sauce and perfectly seasoned shrimp! Adapted from Chef J

Some blogs are all about the crazy over-the-top ingredient ensembles.  Saffron-infused quinoa drizzled with p

Morning loves! Today's post is going to be a bit of a quickie, just like this recipe! Everyone needs an arsena

As you know, I'm a creature of habit.  I'd undoubtedly have a zillion and one more recipes to share [dramati

Those of you that are no stranger to this blog may recall that I have a slight addiction to savory stuffed swe

I have a weird foodie faux pas to fess up to:  Until fairly recently, I had no clue what bulgur was.  I've b

As promised, here is the recipe that launched a thousand requests: my chicken tortilla soup! Every time I make

This is my favorite way to eat brussels sprouts! Lightly sweetened with a blood orange brown sugar glaze, thes

This vegetarian slow cooker black bean soup is super simple to make when you enlist the help of your crock pot

I whipped up this zesty lime infused cranberry sauce to pair with dessert [cheesecake... yum!] and just had to

Step away from the chain restaurant, and into your kitchen! The other day I could not stop thinking about Red

Ultra fluffy bakery-style cornbread muffins that are full of flavor. Ditch the box and make these instead! If

I'm not allowed to bake cookies anymore.  Especially not cookie cakes.  Definitely not cookie cakes.  They'

Put your leftover cranberry sauce to good use with these deliciously festive cranberry cheesecake streusel bar

Happy Halloween! I had every intention of having a yummy pumpkin recipe up for today, but I may have slacked a

Homemade Naruto Cucumber Rolls: these rice and seaweed-free rolls are wrapped with cucumber and filled with fr

This recipe is to. die. for.  The photo?  You'll have to cut me a teeny break on that one; things have been

Wasabi Cucumber Ranch Dressing: Zesty wasabi and cool cucumbers are the perfect pairing in this delicious home

Bananas, oats, and chocolate are really all quite perfect for each other in this Dreamy Dark Chocolate Chip Ba

I think I found another way to get you to eat your veggies.  In fact, I know it.  I'll even give you bonus p

Fiesta Enchilada Pasta Casserole and Healthy Homemade Enchilada Sauce: this delicious freezer-friendly dinner

Dreamy dark chocolate scones loaded with melt-in-your-mouth chocolate chips and topped with a vanilla glaze. W

That title needed to be in all caps because I'm fairly certain you can't hear me screaming right now.  If you

For those of you still getting to know me, I'll come clean and volunteer this fun fact about myself: I'm hopel

Hello best cookie cake of my life! Skip the mall and make the most amazing soft, chewy, chocolatey, over-the-t