It has been a year since I started my food blog, a busy and yet fulfilling year for me. Through this blog, I w

On Saturday night, my son and I went to a night market here in Richmond BC. The night market is open every yea

Tuesday was a happy and memorable day for our family because my youngest son graduated from university.  The

Chinese broccoli or gai lan is one of the many vegetables that is frequently in my shopping list.  My family

    I love chow mein, a food that I consider as one of my comfort foods. In fact, once or twice a mo

Lemongrass chicken is a dish that I have been longing to try for a long time. My family always order this dish

It was uncommon for my mother to bake goodies when I was growing up because she was very busy working.  My si

Mangoes are abundant in Vancouver at this time of the year.  So for me, it is a good time to make some of my

I decided to make these baked hoisin chicken wings because it has been a while since I posted a chicken wings

I stumbled upon this Chicken Mushroom Stew dish when I was browsing online for a chicken recipe while on my lu

Mango pudding is my kid’s favorite dessert. It’s the usual choice when it is in the restaurant’s menu. I

I have a new toy in the kitchen, a heavy non-stick pan my cousin gave me for Christmas. I regularly use it for

I learned about these delicious cookies from my co-worker. The way she described them intrigued me so much tha

Yesterday, the weather here in Vancouver was kind of weird. It was pouring when I left for work in the morning

Spring has finally arrived in Vancouver. I feel elated watching birds coming to feed on the bird feeder which

My son and I were shopping one day for the ingredients for a recipe that we wanted to try. We were in the prod

A month ago, I posted a recipe for butterscotch bars which my family and friends love so much. I have made it

Pork binagoongan is one of those Filipino authentic dishes that I personally think should be part of the colle

I was watching a show at a Food Network the other day with my 26 year old son from Calgary, who is in town for

Brownies are still the most popular snack or dessert at my house. Nobody, even my husband can resist these cak

Bok choy is one of the many vegetables that I always have in my fridge. It is such a versatile vegetable. I ca

Pasta with braised chicken and sausages is a hearty and comforting dish. The chicken pieces and sausages are b

Yesterday was the first day of spring. It didn’t feel like it though- I guess old winter decided to extend i

As always, I did my grocery shopping on Saturday. I was in no hurry so I went to the fresh seafood section to

Today is the start of a two week time off from work for me.  I was so glad to come home from work yesterday a

Coconut chicken with pineapple is a modified version of a Filipino dish “Pininyahang Manok “, which litera

Cashews are my favorite of all nuts, whether it is for snacking, baking or stir- frying.  It reminds me of th

Sweet chili prawn is another quick and easy to make dish.  It consists of only a few and easy to find ingredi

I used to make French toast for my family every Sunday. I would make it the usual way; bread soaked in a mixtu

My youngest son chose this recipe from a list of ones that I want to try. I think he chose it because of its s

It has been cold and wet here in Vancouver the past few days. On top of that, everyone has been getting sick,

I love making fried rice. It is quick and easy to prepare and so I don’t have to spend that much time in the

Humba is a braised pork dish that is similar to the popular Filipino adobo dish. The difference is that humba

Taisan is a popular Filipino chiffon cake topped with melted butter and sugar.  The first time I tried taisan

One good thing I get from having a food blog is that I get to try different recipes that I would not normally

It’s only 3 days away from "Super Bowl Sunday".  Millions of people will be watching and rooting for their