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This is so easy, that it's almost impossible to get wrong.  Simply chop the vegetables, throw in the pot, add
Posted 9 years ago
Who doesn't love a plate of red lentil soup?  Lentils don't agree with me, but I do love them, so every now a
Posted 9 years ago
At the weekend, two of my boys decided to pick some blackberries.  With the instruction of not to pick below
Posted 9 years ago
This is simple to make and easy to feed the family with some lovely colours. Mixed Pepper Bake Recipe Type: Ma
Posted 9 years ago
Another soup maker recipe for you, but remember, you can also make this in a pan. I love potato and onion soup
Posted 9 years ago
I think there are very few people who don't like fresh bread at any time. I think it's why the French bread st
Posted 9 years ago
Apologies, the photos are a bit rubbish, I just snapped them with my phone. This recipe is one that I came up
Posted 10 years ago
For almost every other pastry, I buy it in the shops as ready make blocks and sheets, but for the shortcrust p
Posted 10 years ago
This is a speedy way to have a home cooked meal in a sauce. Roasting bags are one of my favourite things to co
Posted 10 years ago
These were the idea of my youngest child.  Wanting something a little bit different from regular pancakes, he
Posted 10 years ago
I love puff pizza as it's just so quick to make compared to bread bases and makes a full meal on it's own. Wit
Posted 10 years ago
This dish is perfect for serving as a topping for ice-cream, crumbles and desserts, or you can simply eat it o
Posted 10 years ago
I was on the hunt for a springy pancake recipe.  In Scotland, we often make Scotch Pancakes, or what's often
Posted 10 years ago
Not many of you will have heard of Piedmontese Beef. Piedmontese is pure Irish Beef and is lean.  If you thin
Posted 10 years ago
Buying vegetables that are nearly end dates is a common feature of my shopping now.  I get them home, immedia
Posted 10 years ago
Being asked to review a Kenwood KMX Stand Mixer is right up my street.  I do a lot of cooking, and baking is
Posted 10 years ago
We eat a lot of stir fries in this house. They're easy and quick to make and fill the kids bellies up well wit
Posted 10 years ago
Potato and leek soup is so simple to make that it's in the pot and cooking in just a few minutes in the soup m
Posted 10 years ago
Omelettes in this house have arisen due to my mother who has been very ill for the last month or so.  There w
Posted 10 years ago
Looking for quick ways to make soup is easy with a soup maker.  After my review, I've decided to keep making
Posted 10 years ago
Morphy Richards let us have this Soup Maker to play with before Christmas.  It's perfect timing for our house
Posted 10 years ago
I'd not tried custard apples before and thought it would be interesting to make something with them.  I was a
Posted 10 years ago
To make my small Victoria Sponge cakes, I use the red Pyrex Silicone Muffin Cases from Tesco which do the job
Posted 10 years ago
This recipe is one from Nigela Lawsons website (minus the decoration) that we decided we could make a great Ha
Posted 10 years ago
Making a sponge cake is the easiest thing there is to bake.  Don't let anyone tell you that it's difficult, h
Posted 10 years ago
Sloppy Joes food is actually quite simple and easy to make.   We don't have to be expert cooks to rustle up s
Posted 10 years ago
Making recipes easy and quick to do always sits well with me.  Toffee is quite hard to make in the microwave,
Posted 10 years ago
I have not great memories of rhubarb as a child.  We had masses of the stuff growing in our garden and I coul
Posted 10 years ago
This is how my grandmother made her turnips.  I know the supermarkets call them swedes, and in England they m
Posted 10 years ago
We use a lot of vegetables in cooking.  To see me you wouldn't think so, but we do go through lots of fruit a
Posted 10 years ago
My mum arrived home with a wee pack of Swedish meatballs at the request of my youngest and I had loads of vege
Posted 10 years ago
This is a large recipe batch that makes us 36 cakes, but you can cut the quantities if you need smaller amount
Posted 10 years ago
We don't always have time to make lots of different sauces to finish a popular dish at home.  Some great meat
Posted 10 years ago
I'm not really a cake hand though my kids and the man love their cakes.  I'd rather have a bar of Dairy Milk
Posted 10 years ago
Cinder toffee is similar to the Crunchie bar we have in the UK, but also quite different in texture.  It's qu
Posted 10 years ago
If you add an egg white, the sorbet will be slightly creamier. I prefer the slushy strawberry ice without the
Posted 10 years ago