I'm working on a very special, gluten-free layer cake this week. This sheet cake is one of the components. It

Sometimes, I make food without the help of the blender. This is one of those times. I have been craving lemon

If you are not Canadian, the name of this recipe might leave you scratching your head. What the heck is a "Nan

If you've given up grains, it can often be hard to find a vehicle to get peanut butter in to your mouth. Sure,

I've been experimenting with raw desserts lately. I'm neither a vegan or a raw-foodist, but my oven is broken.

As much as I love smoothies, sometimes you want a breakfast you can chew. That is why I was so happy to discov

Yesterday, I loaded up on staples at Costco. Since I now have an abundance of coconut oil, cocoa and nuts on h

Rumour has it that tumeric is an awesome anti-inflammatory agent. It is also a pretty shade of orange. Ginger

Have you every tried putting coconut oil in your coffee? If you didn't use a blender, you probably experienced