Feel free to substitute dried plums or raisins. Raisins are especially good if you plump them first in juice o

Ghiradelli white chocolate comes in a 4oz bar, use the extra ounce for a decoration or just eat it. If you don

These Brown Sugar Spice Pecan cookies are everything a tasty holiday cookie should be. Warm spices like cinnam

If the turkey breast has a pop-up timer, just leave it in. Don’t use it for a timer though, it is too in

Definitely serve with a good starch to soak up the gravy like rice or mashed potatoes. Steamed green beans spr

Serve over rice for a burrito bowl or with tortillas as tacos. Chipotle chiles add a huge amount of flavor to

Summary The directions are for a gas grill. If you prefer to broil them, position an oven rack 6 inches from t

If you can’t find low sodium chicken broth, reduce the soy sauce to 2 tablespoons in the sauce and then

If you can avoid it, don’t buy pork tenderloin that’s enhanced with a chemical solution. Label wil

Beware of “enhanced’ pork. Anything that has labels screaming “MOIST AND TENDER” or &l

To make this even quicker, use instant grits and precooked shrimp.

Any big chunky pasta works; rigatoni, ziti, campanelle, cavatappi etc.

This dish is heavy on shrooms and lighter on chicken. Feel free to add another chicken breast and/or halve the

To skip the broiling step, assemble lasagna rollsups in a microwave safe dish and microwave on high until chee

The cook time for the chicken will depend on the size you cut your chicken into. Thighs will be juicier and te

summary A very thin spatula is helpful to flip the egg ‘crepe’ because they are a little delicate.

I say four servings because that's how many 8 ounces of pasta should serve. In our house though, the husband e

I keep a stockpile of cooked rice in the freezer. You can also make rice while you cook the other ingredients,

Tender, golden chicken breasts with a sweet and spicy citrus glaze make for a fab 15 minute weeknight dinner.

Vegetarian { or not }, healthy protein and a rainbow of veg. What's not to love? I love peanut noodles and I h

Tender boneless pork chops with a rich herbed creamy Dijon sauce come together in only fifteen minutes; perfec

There is a fish stick option for the littles 🙂 Substitute any mild white fish for tilapia, as long as it is

If you don't have an oven safe skillet, transfer chicken to a baking sheet lined with foil and then broil.

Get chorizo in bulk if you can. If not, just squeeze it out of the casings and chuck them.

Rich and earthy, this Creamy Mushroom Sauce is just the thing to fancy up those chicken breasts that are gazi

I prefer my broth more delicately flavored, so the spices here are about half of what is generally seen in rec

If you have the time and inclination, brown the chicken in a tablespoon of oil first for even more flavor. Als

Don’t worry about the long ingredient list, this recipe is very flexible. If you are missing one of the

Most of the herbs in herbes de Provence are strong so start with 1 teaspoon and then add more if you want to.

Lasagna with Meat Sauce is a hearty homemade dinner that is the perfect comfort food, easy to make and it free

If you want to use dried beans: dissolve 1 tablespoon salt in 2 quarts of water and then add ½ pound dr

A cheesy pan of chicken enchiladas verdes with a tangy tomatillo green sauce can be on your dinner table in 30

Tender chicken breasts are sautéed with a decadent sauce of aged balsamic and succulent mushrooms. All this i

The tomato sauce and brown sugar glaze is not as sweet as ketchup so use ketchup if you prefer. Or catsup. ðŸ˜

If you live where you can get Rotel, sub two cans for the can of tomatoes and cans of green chiles. I’ve

Seasonal cranberries and apple come together to make a flavorful glaze and sauce for this tender and succulent