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For the most part, us living on an island is much more exciting for our friends that visit than it is for Dwig
Posted 10 years ago
Last night, as I was watching a reporter in London talking about the British Parliament’s stand on Syria war
Posted 10 years ago
I spent the whole of last week cooking and trying new recipes. This week, it is all about reading and studying
Posted 10 years ago
I believe in the healing power of a brownie. I know, they say that sugary things are not good for you, but how
Posted 10 years ago
Lately, we are having our dinners, out in our balcony. I do not mean to brag about it, but our balcony is look
Posted 10 years ago
If you are into reading blogs, food blogs in particular, you would know that there is a zillion food blogs out
Posted 10 years ago
The number one thing I love to get when I go to Starbucks is a dark roast cup of coffee and the number two thi
Posted 10 years ago
UPDATE on May 2016: This recipe has been updated. Please check this Sesame Crusted Seared Tuna Salad recipe to
Posted 10 years ago
When I tell people where I am from, usually, first thing that they tell me is that they love Turkish Food.  M
Posted 10 years ago
I love salads. I prefer salads for any meal on any day. For me, a good salad has to have 3 things: It should b
Posted 10 years ago
June 21st. Most people enjoy June 21st because it is the longest day of the year. We do too. However, we have
Posted 10 years ago
I have a confession to make. I think I have a problem. A “switch” problem... Every Friday morning a switch
Posted 10 years ago
This Sunday is the Father’s Day. Being away from home on days like this is really hard. I want to spend tim
Posted 10 years ago
Have you ever ordered a dish in a restaurant and loved it so much that you wanted to recreate it at home? This
Posted 10 years ago
UPDATE on May 23rd, 2014: I posted this Chunky Homemade Granola recipe almost a year ago. Since then, I receiv
Posted 10 years ago
  Do you know how hard it is to find Portobello mushrooms on this island? Well, very hard. They have aspa
Posted 10 years ago
Chickpeas and I go way back. It is pretty much guaranteed that I will like a dish if it has chickpeas in it. I
Posted 10 years ago