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Cuisines Clear Meal Types Clear |  Succulent grilled, marinated flank steak, sliced thin and served with taco toppings.  A quick and easy black and white bean soup. Great for cold evenings.  A deliciously flavorful biscuit loaded with cheddar and bacon!  A great way to use up leftover ham and potatoes - combine them with potatoes and cheese! A family favorite.  Traditional bread pudding with raisins. Warm, comforting, great for cold winter evenings.  Brittle with pumpkin seeds instead of peanuts and the addition of cinnamon. Perfect for Thanksgiving!  A quick sausage and potato hash - great for weekend breakfasts.  A true Southern delicacy - boiled green peanuts.  Classic Chicken Noodle Soup  A moist, sweet banana and pecan bread great for breakfast, dessert or a snack.  An old deep south classic. Cubed round steak, well seasoned and dredged in flour then fried to a golden brown.  Old-fashioned southern style chicken and dumplings. Great for a crowd and economical, too!  Pico de gallo, a traditional accompaniment for many Mexican dishes and a great football game snack!  Five-minute recipe for grilled fish fillets.  Chicken with tomatoes, peppers and onions slowly stewed and served over pasta.  A kicked-up tuna sandwich on toasted ciabatta bread with tomatoes and cheddar cheese!  Southern butter beans (not limas!) made in the slow cooker.  The original and best banana pudding from the Nabisco Company 'Nilla Wafers box.  A classic, old South pound cake recipe with the tang of buttermilk.  Classic Chicken Piccata from the Barefoot Contessa  A delicious steak sandwich served on a chewy ciabatta roll  Simple side dish of green beans with cherry tomatoes.  Eggs baked in cream and butter and flavored with garlic, thyme, rosemary and Parmesan cheese.  A decadent chocolate cookie that bakes up shiny and crackly on the outside and soft in the center. |