Everyone loves things on sticks - lollipops, hot dogs, kebabs... cake is no exception. These cake pops are a l

These peanut butter bars have crushed Oreos on top. They were good, but next time I'd use the recipe below (do

In honour of Ukraine's awful winning performance at Eurovision 2016, Yabluchnyk is a traditional layered apple

These cookies are firm enough to hold their shape, so they work well with cookie cutters. I made an army of Da

Three layers of cookie with apricot jam, cherry jam, marzipan and chocolate. These rainbow cookies have a stro

This is the USA's version of a British bread and butter pudding. Originally made in New Orleans, it's made wit

Somewhere between a pecan pie and a caramel tart, a Bündner Nusstorte has a pastry shell filled with walnuts

Homemade poptarts are a great way to add fruit and another way to sneak Christmas spice in. These pop tarts

A Yule log is just a chocolate swiss roll (which is different from Roly Poly...). The chocolate sponge is ligh

Speculaas are a traditional Dutch spice cookie eaten around the dutch celebration of Sinterklaas. They're usu

These spiced pumpkin mini loaves were similar to carrot cake. Unlike some other quickbreads and mini loaves, t

A crumbly shortbread with a layer of marzipan on top. This was the first time I've used Dr. Oetker's Ready Rol

I love peanut butter, and I love chocolate, so these were perfect for Halloween. The base is a peanut butter t

Marzipan is one of my favourite ingredients which only ever seems to be used at Easter and Christmas. This tar

These aren't gingerbread, and they're not men - they're a legion of undead peanut butter cookies. Peanut Butte

In honour of Her Maj's 64 year reign (the longest since Queen Vic), I made red, white and blue coconut macaroo

What's the bonus you ask? Scroll to the bottom (after reading the recipe) to find out. Blackberries seem to be

Everyone goes mad for cakes on sticks. Recently it's been lots of pies, but this week it was strawberry cake p

With my new found obsession with pies on sticks, I wanted to try a peanut butter and banana version which woul

Really easy to make and possibly my favourite dessert due to the copious amounts of creme patissiere. The reci

Chocolate cupcakes for the summer solstice are the only excuse I've had to use the golden star sprinkles since

I've tried a few different gingerbread recipes in the past, but usually they're just a solid biscuit. These gi

An icing sugar and butter based frosting which goes well with chocolate or banana. Whipped Buttercream Frostin

Chocolate chip cookies with a toffee centre. Like a Rolo... only (in my case) without an actual Rolo inside. I

Donuts are always fun to make. These are full of fresh blueberries and coated in a blueberry glaze. Blueberry

Almond cupcakes with big chunks of cherry. I had leftover kirsch soaked cherries from Valentine's Day which ha

On the run up to St. George's Day, this is a great British recipe and is really easy to make. A sponge cake fi

After a mediocre batch of hot cross buns last year, I wanted to try again with a tweaked recipe. This one was

These whoopie pies are soft, airy chocolate sponge cakes with a layer of mint choc chip filling. They also hap

Cream cheese... in a pie?! Yep - in honour of Pi Day on 3.14.15 (which happens to be my birthday), this a

Carrot Cake Granola

Particularly excellent on carrot cake, but also good for white/yellow cake - I used this on vanilla rainbow cu

Given the difficulty in making some of the more traditional Chinese desserts (ie: Mooncakes), these mini chees

Lemon cookies shaped like chickens - with a little over a month to go until Easter, my Easter baking season ha

Is it doughnut or donut? Either way, my mini donuts pan has seen nowhere near enough use since I got it a coup

A crunchy granola without big chunks of oats. Good for sprinkling in yogurt for extra crunch. Peanut Butter Gr