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Pozole, which means "hominy", is a traditional stew from Mexico, which once had ritual significance.
Posted 6 years ago
A mushroom, onion and green bell pepper omelet with just the right amount of garlic.
Posted 6 years ago
Everyone loves macaroni and cheese. This is a fast, easy way to make it. The time from stove top to table is s
Posted 6 years ago
Beautiful black and white cookies for Christmas or any other time for that matter. Chocolate Crinkles have bee
Posted 6 years ago
The sauce is so flavorful that you won't need a dip for this delicious shrimp.
Posted 7 years ago
Chow Chow ( or Piccalilli) is a relish that is cooked or pickled. The vegetables are coarsely or finely choppe
Posted 7 years ago
The beauty of this buttery-rich recipe is that it can be patted into the tart or pie pan - no rolling needed!
Posted 7 years ago
Shakshouka is a staple of Libyan, Egyptian, Tunisian, Algerian and Moroccan, cuisines, traditionally served in
Posted 7 years ago
This is a most-loved recipe and for very good reason. Actually, glazing this cake is a little like gilding the
Posted 7 years ago
Add a Tex-Mex Favorite to Your Menu (Family Features) A tortilla plus a tasty filling makes a household favori
Posted 7 years ago
Liver and Onions Recipe Type: Beef Cuisine: American Author: Prickly Gourmet Cook time: 20 mins Total time: 20
Posted 7 years ago
Mexican Shrimp Cocktail Author: Prickly Gourmet Prep time: 20 mins Total time: 20 mins Serves: 8 to 12 serving
Posted 7 years ago
This cake is a favorite during Mardi Gras, but is great any time of the year. This cake may be served without
Posted 7 years ago
Smothered Chicken Livers in Brown Gravy Recipe Type: Entree Cuisine: Southern Author: Prickly Gourmet Prep tim
Posted 7 years ago
A package of coleslaw mix really speeds up this recipe, but feel free to prepare your own veggies.
Posted 7 years ago
A favorite recipe from Hammons Black Walnuts in Stockton, Missouri.
Posted 7 years ago
If you're a cook who likes to keep things simple, this may be the only homemade salad dressing recipe you'll e
Posted 7 years ago
Quick, easy and delicious! This is a great way to feed a hungry family.
Posted 7 years ago
Instead of buying deli chicken at the grocery store, try this one. It's far superior! Deli chicken is also won
Posted 7 years ago
Egg Foo Yung Recipe Type: Entree Cuisine: Asian Author: Prickly Gourmet Cook time: 20 mins Total time: 20 mins
Posted 7 years ago
Linda's Mexican Rice Recipe Type: Side Dish Cuisine: Mexican Author: Prickly Gourmet Ingredients 4 tablespoons
Posted 7 years ago
Seafood Dumplings Recipe Type: Appetizer Cuisine: Asian Author: Prickly Gourmet Prep time: 30 mins Cook time:
Posted 7 years ago
Bang Bang Shrimp Recipe Type: Appetizer Cuisine: Asian Author: Prickly Gourmet Prep time: 15 mins Total time:
Posted 7 years ago
Luscious, melt-in-your-mouth appetizers made with shrimp and imitation crab.
Posted 7 years ago
Asparagus tossed with seasoned butter and baked.
Posted 7 years ago
Carnitas, literally "little meats," is Mexican dish originating from the state of Michoacán.
Posted 7 years ago
This cooks most of the day and is then ready for a first course for your guests. It truly is fit for a king! S
Posted 7 years ago
Break through the crunchy caramelized topping to enjoy the creamy pudding beneath.
Posted 7 years ago
This takes the chill off on a cold, winter day.
Posted 7 years ago
This original recipe for Sausage Cheese Balls is over 30 years old. Recipes now have added everything except t
Posted 7 years ago
Boston Cream Pie is, in fact, a cake. Regardless of what you call it, it's delicious!
Posted 7 years ago
Get ready to sink your teeth into one of the yummiest briskets you will ever eat. No one will guess that pinea
Posted 7 years ago
  Slow Cooker Spaghetti with Meatballs Recipe Type: Entree Cuisine: Italian Author: Prickly Gourmet Prep
Posted 7 years ago
Tuna Burgers are a welcome change from the ordinary burger.
Posted 7 years ago
It’s got almost a pudding-cake kind of consistency, lighter than pound cake. It’s spotted on the i
Posted 7 years ago
You'll flip over this easy-to-make classic upside-down cake. You can be as creative with the pineapple rings a
Posted 7 years ago