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I'm not a country western fan, but this soup might change my mind. This is Trisha Yearwood's version of chicke
Posted 11 years ago
Wow, I can't believe how good and super easy this was! I've never tried Lawry's marinades until now, but I've
Posted 11 years ago
  I've decided to start making some of my recipes I've previously had on my blog that were full of fat, l
Posted 11 years ago
I love rotisserie chickens! There's a grocery store where I live, and you can get 2 of them for only $10.00. I
Posted 11 years ago
Lot's have happened since my last post! I got to photograph a friend's wedding in Minneapolis this last weeken
Posted 11 years ago
  Cooking bacon in the oven is super easy and just requires a large baking sheet and some tinfoil and or
Posted 11 years ago
It's pizza and pasta combined into one easy dish. Rotini pasta, pasta sauce, italian turkey sausage, low fat c
Posted 12 years ago
The above picture was taken in December of 2011 and the one below was just recently taken. (3/2/14). What a di
Posted 12 years ago
This post has been updated on 7/9/14. Made this again and had a hard time getting the cream cheese and noodles
Posted 12 years ago
This isn't really one of those crock pot recipes you can leave over the course of the day when you go to work.
Posted 12 years ago
Pumpkin Fluff Dip is the perfect Fall treat to serve with apples. Or you can dip them in graham crackers. I co
Posted 12 years ago
    Picture updated 7/16/17   Every now and then, I'll run across a recipe on the Weight Watche
Posted 12 years ago
You guys liked the bubble up enchiladas so much, that I decided to try the bubble up pizza version of it. I've
Posted 12 years ago
  weight watcher recipes I think it's ok to re-visit your favorite recipes. I've had this recipe on my bl
Posted 12 years ago
This an old WW dessert that I found about a year ago, and just remembered it about a couple of days ago. I lik
Posted 13 years ago
Nutrition Info: Calories: 249 | Total Fat: 3.25g | Total Carbs: 32.32g | Dietary Fiber: 5.6g | Protein: 25.6g
Posted 13 years ago
  I'm addicted to hummus now. I've been finding lots of different hummus recipes to try too. There's a bl
Posted 13 years ago
The first year I made this for a party we went out and got some dry ice. The dry ice gave it a cool spooky swa
Posted 13 years ago
  The above photo was taken today (5/5/14). The below picture was taken in July of 2010. Any questions!?
Posted 13 years ago