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Eu ainda sou nova nesse negocio de pimentas, sempre uso a do reino para temperar, mas pimenta de verdade confe
Posted 11 years ago
Capitalize on pepper jack cheese to make simple chile relleno bites.
Posted 11 years ago
Thirsty Thursdays are back in full effect.  It's on now! And it happens to be just in time for Cinco de Mayo.
Posted 11 years ago
Today's post is a quick and easy recipe for bunuelos which are a fantastic, authentic Mexican treat or dessert
Posted 11 years ago
  Doesn't this look luscious and deliciously refreshing? Would you believe their are veggies in there? Pr
Posted 11 years ago
**This giveaway is now closed!  See below for winner!** If you read my blog you know I love a good party and
Posted 11 years ago
Many of you know I have loved french toast since I was a little girl. So I could be considered a connoisseur
Posted 11 years ago
This is one of our favorite vegetable soup recipes. Ready in under 30 minutes, the flavors taste fresh and lig
Posted 11 years ago
Do you love Orange Julius drinks? Then you'll love these quick and easy, homemade popsicles!
Posted 11 years ago
I've never been a fan of mayonnaise, but this isn't your typical mayo. Instead of the traditional ingredients,
Posted 11 years ago
These mini bean dip cups are the perfect appetizer for parties. They are delicious and an individual serving o
Posted 11 years ago
Adapted from Food Network Magazine May 2013
Posted 11 years ago
I'd like to think I'm a rather giving person.  Except when it comes to sharing my cheesecake.  Or Diet Coke.
Posted 11 years ago
Thick and chewy almond butter cookies filled with hearty oats, sweet dried cherries, and the nutty flavor of s
Posted 11 years ago
This is a very lightly sweetened granola. If you prefer a sweeter granola with more clumps, double the honey.
Posted 11 years ago
Mexican Hot Chocolate Brownie Cookie Bars have the quality of fudgy, cracked brownies with the ability of stan
Posted 11 years ago
Today I want to share with you my family’s recipe for Eggplant Parmigiana.  It is a simplified and lighter
Posted 11 years ago
Een logé over de vloer die graag voetbal wil kijken. Ik niet. Na mijn eerste werkdag sinds de vakantie en het
Posted 11 years ago
A sea bass fillet is deep fried and topped with a lemongrass based sauce made from a curry paste pounded in a
Posted 11 years ago
Homemade Pasta. You know the difference when you dine out and taste it. You crave it at home. Who knew the rec
Posted 11 years ago
Avocado cream with a little kick from chipotle in adobo. Great for sandwiches, pasta sauce, or add to a little
Posted 11 years ago
St. John's Stout Braised Beef Ribs - Fall off the bone,slow-cooked tender braised beef ribs that make their ow
Posted 11 years ago
Bu cupcakeleri İstanbul Blogger toplantısı için bir grup arkadaş ile birlikte yapmıştık. Bu güzel lez
Posted 11 years ago
Easy homemade mayonnaise using the food processor and just 4 ingredients.
Posted 11 years ago
Cheese, Red Onion and Rosemary Fougasse We all have indulgences in life, some large some small. Mine are rathe
Posted 11 years ago
Closely adapted from Cynthia Nims
Posted 11 years ago
This weekend it will be Greek Easter, a celebration that rather leaves Christmas in the shade when it comes do
Posted 11 years ago
I know lots of people think of wontons when they think of Chinese food. Of course Chinese food is beyond just
Posted 11 years ago
A homemade drinking chocolate powder
Posted 11 years ago
The hills are alive with the sound of...sneezing?  Ahhahahahhhhhh. Oh wait, wrong Julie Andrews movie.  "Jus
Posted 11 years ago
Buffalo Chicken Casserole Recipe Our family loves to eat some buffalo chicken wings.  We have fried, grilled,
Posted 11 years ago
I have something special for you all today! I have teamed up with an amazing group of bloggers & we
Posted 11 years ago
Cela fait très dessert d'amoureux, comme titre.. Non? J'aurais du publier ce type de dessert à la Saint-Vale
Posted 11 years ago
I make this in the Thermomix because, quite simply, it is easier. But it is also very easy to make on the stov
Posted 11 years ago
Le quinoa est une plante herbacée annuelle de la famille des Amaranthacées, cultiv&A
Posted 11 years ago
Vor diesem Kuchen habe ich noch nie Cheesecake gegessen. Könnt ihr das glauben? Immer wenn es irgendwo Cheese
Posted 11 years ago