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HAPPY EARLY THANKSGIVING!!!!!!!!!!  Can you believe it's tomorrow??   Are you still wondering what t
Posted 11 years ago
it’s silly to make mashed potatoes the week of thanksgiving, isn’t it? well not when you live with jason c
Posted 11 years ago
Who likes Thanksgiving leftovers? I know my family does. Every year I cook a large turkey so that I have lefto
Posted 11 years ago
Przepis na jedną dużą tartę (o średnicy około 26 cm), albo kilka mniejszych.
Posted 11 years ago
Pecan pie bars with 60% less calories and less than half the fat of a regular slice of pecan pie. These are so
Posted 11 years ago
A lighter version of the Pecan Pie
Posted 11 years ago
Easy delicious Chicken biryani that can be prepared in a pressure cooker
Posted 11 years ago
A more modern, elegant, and healthier alternative to the classic holiday green bean casserole side dish.
Posted 11 years ago
Sorry for all the pumpkin posts lately, I just can't help myself. I actually wasn't going to post this recipe
Posted 11 years ago
Vintage Side Dishes
Posted 11 years ago
"Vintage" Green Pea Salad with Bacon and Peanuts This month's Recipe ReDux theme is "Vintage Side Dishes"... S
Posted 11 years ago
Chicken thoran is one of those dishes from my childhood that aatha (amma's amma used to make). It was not ever
Posted 11 years ago
I've always loved baking...the more decadent, the better. But to show the world exactly how amazing a dish is,
Posted 11 years ago
Amazing whoopie pie with spicy pumpkin flavor in the cookie and a spectacular icing in the middle. Great for h
Posted 11 years ago
I have a confession to make. I do not have a set of pots and pans. I have a handful of random saucepans and sa
Posted 11 years ago
Esta receta de Ceviche de Merluza, la preparó mi padre en su visita más reciente a nuestra casa. Tengo que
Posted 11 years ago
Roast turkey has been a favorite of the Thanksgiving table in America since the 17th century. But this recipe
Posted 11 years ago
Un cake aux kit-kat bien gourmand, il faut bien se faire plaisir de temps en temps. J'ai repris la recette de
Posted 11 years ago
Summary: This delicious, dense, and moist cake recipe was created by Chef Edward Leonard at the Le Cordon Bleu
Posted 11 years ago
Avocado & Pomegranate Salad
Posted 11 years ago
Today I made this Pumpkin Cheesecake with a gingersnap cookie crust.   It is a lovely thing. It is perfect fo
Posted 11 years ago
Cinnamon-spiced apple filling surrounded by a flaky pie crust glazed with caramel and sprinkles.
Posted 11 years ago
I am FREAKING out! So... I made some cookies! I just participated in the 2012 Online BlogCon and loved it! It
Posted 11 years ago
Wow, these chorizo Sloppy Joes are good. I really liked them, but then, I was already a huge fan of Mexican ch
Posted 11 years ago
Recipe from Dorie Greenspan's Baking From My Home to Yours
Posted 11 years ago
An easy, healthy and delicious recipe for pumpkin pie that forms a crust while it bakes.
Posted 11 years ago
Idlis are steamed rice cakes. [amd-zlrecipe-recipe:87]
Posted 11 years ago
If you're looking for a simple yet elegant side dish for your holiday table, then this recipe is for you! Hass
Posted 11 years ago
I’d love to know who was baking one day and thought to themselves ‘I know what would perfect this recipe,
Posted 11 years ago
This pumpkin oatmeal with chia seeds is healthy, filling and comforting. It makes a very nutritious breakfast
Posted 11 years ago
I kept drinking and drinking this curry... I never get bored of Thai dishes, all of their dishes are aromatic,
Posted 11 years ago
Man can not live on bread alone... But this girl sure could live on stuffing alone. I apologize for my lack of
Posted 11 years ago
  Bonjour tout le monde ! Un gâteau aux pommes auquel je n'ai pu résister, quand j'ai vu les photos che
Posted 11 years ago
El dulce de coco con leche es un postre típico de la costa colombiana.  Fácil de hacer y delicioso para el
Posted 11 years ago