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Recipe inspired by Ina Garten
Posted 8 years ago
Yes! Here comes another peanut butter recipe because we all know I'm addicted. Today's recipe are for peanut b
Posted 8 years ago
You must give this easy and healthy recipe a try!
Posted 8 years ago
A one-of-a-kind delicious, sweet and salty pineapple Easter dessert, straight from my family's recipe stash! I
Posted 8 years ago
Soft dough, cheezy, flavorful, and loaded with your favorite toppings and rolled! This is a must make pizza th
Posted 8 years ago
Easy to make (no baking!) soft and chewy granola bars made to taste like an iced oatmeal cookie.  When I was
Posted 8 years ago
A raw hemp superfood energy ball, made with soaked sun-dried dates, ground almonds, cinnamon and hemp seed. De
Posted 8 years ago
Wie man trotz Lactose- (LI) und/oder Fructoseintoleranz (FI) in den Genuss von Nutella kommt... Nutella ist me
Posted 8 years ago
It's almost Easter! To be honest, this is probably the year I've been the most efficient at posting Easter rec
Posted 8 years ago
Light and moist lemon cupcakes made from coconut flour with a delicious chocolate avocado topping. S
Posted 8 years ago
With my busy schedule I find that by the time lunch rolls around, I'm feeling less than energetic. I have that
Posted 8 years ago
Green Beans and Tomatoes Recipe – Slow cooked green beans with tomatoes, onions and garlic. This easy,
Posted 8 years ago
Crispy Vegetable Rösti made with carrots, potatoes, onions, zucchini and parsnips fried until golden and
Posted 8 years ago
Hello YUM!!!! This Southwest Crock Pot Chicken Chili Recipe is soooooo good! I know it is Spring and not real
Posted 8 years ago
With Easter this Sunday, I decided to share a great way to utilize that leftover ham who may have from your Ea
Posted 8 years ago
Aprenda a preparar um delicioso Nhoque de Abóbora com Molho de Manteiga e Sálvia! Tem algumas receitas que s
Posted 8 years ago
Easter Pretzel Carrots All your little bunnies will love to munch on these carrots!  And you'll love how quic
Posted 8 years ago
These superfood cake bars are easy to make and packed with nuts, seeds and dried fruit. You can easily customi
Posted 8 years ago
Adapted from Chaos in The Kitchen
Posted 8 years ago
Ohhh.....this pretty grapefruit, mint and fennel salad with pistachios just shouts “Springtime”!   I love
Posted 8 years ago
  Salads are my jammmmm you guys. I seriously can't live without salads. I go through withdrawals. And ye
Posted 8 years ago
  Salads are my jammmmm you guys. I seriously can't live without salads. I go through withdrawals. And ye
Posted 8 years ago
Don't buy frozen pot pies, make this delicious seafood pot pie fresh in less than 30 minutes!
Posted 8 years ago
Easy and delicious flat iron steak done in the crockpot.
Posted 8 years ago
Meatball Pizza is a kid friendly alternative with fresh basil, cherry tomatoes, and hidden veggie meatballs. I
Posted 8 years ago
Looking for some great Instant Pot bean recipes? Give these Refried Beans, 13 Bean Soup and Baked Beans recipe
Posted 8 years ago
Pho (pronounced f-uh) is an authentic Asian chicken noodle soup topped with fresh herbs, lime, chilies and
Posted 8 years ago
The perfect Easter treat to make with kids! These cheesecake Chocolate Eggs are super easy and fun to make, an
Posted 8 years ago
Bright pink beet-dyed mustard ranch deviled eggs are stunning and easy to make. They are the perfect way to us
Posted 8 years ago
I am really excited to share with you this recipe for Greek Quinoa Salad with Chicken. This Mediterranean sala
Posted 8 years ago
No matter the time of year a plate full of roasted vegetables brings comfort to my belly. These roasted potato
Posted 8 years ago
For those of you who have stuck with me for a while, you may remember the great kitchen disaster of 2013. The
Posted 8 years ago
This Lemon-Dijon Tempeh and Mushrooms is bursting with flavor. It's a terrific dish for date night or dinner p
Posted 8 years ago
A healthier version of carrot cake - naturally sweetened with honey, applesauce, and pineapple, made with 100%
Posted 8 years ago
So incredibly juicy and packed with flavor, this chicken will not disappoint!
Posted 8 years ago
You might have noticed over time that I often try to mimic my favorite restaurant dishes at home. If it’s so
Posted 8 years ago