Search for site (omit www)
Search by recipe or ingredient
CUISINES & RECIPE TYPES        NEWEST RECIPES RANDOM RECIPES SITES FAQ SUPPORT
Cuisines Clear
Meal Types Clear
These Andes Mint Cupcakes are perfect for celebrating St. Patrick's Day with! You will love the chocolate mint
Posted 8 years ago
This is a completely grain free porridge! Made from only nuts and seeds this porridge is quick and easy. Whip
Posted 8 years ago
It has been a long, long time since I have made Shake'N Bake pork chops. They were a staple in my bachelor day
Posted 8 years ago
Delicious side dish or entree.
Posted 8 years ago
Rich, moist, and full of flavor, this carrot cake has been my Mom's signature dessert for years! Try this cake
Posted 8 years ago
2-ingredient, no brainer cocktail just for fun and decorations!
Posted 8 years ago
The fluffiest Paleo Carrot Cake Pancakes made with 7 ingredients Fluffy Cakey Paleo Carrot Cake Pan- Cakes Did
Posted 8 years ago
These chocolate-covered potato chips come together in about 5 minutes. And then they're gone in about the same
Posted 8 years ago
Creamy mushroom pasta dish without the guilt! Silken tofu provides the creamy texture, tossed with sauté
Posted 8 years ago
This Sugar-Free Magic Shell is everything like the sugar filled store bought kind, but with none of the sugar!
Posted 8 years ago
{Light} Chicken with Basil Cream Sauce: you can eat healthier without sacrificing any flavor! www.therecipereb
Posted 8 years ago
This versatile street corn dip is easy to make and is always one of the first things to disappear from the tab
Posted 8 years ago
A bright and flavorful pork chop dish topped with an almond and paprika vinaigrette.
Posted 8 years ago
Whenever I walk into a tasca, I check the ubiquitous handwritten black board for the daily menu. If I spot Ca
Posted 8 years ago
Start your day with a thick and creamy Chocolate Almond Smoothie more like desire than breakfast. This gluten
Posted 8 years ago
Easy Caramel Rolls only have four ingredients and can make breakfast or dessert simple and delicious.
Posted 8 years ago
Lunch or dinner is made super duper easy with these rustic Marinated Mushroom and Goat Cheese Wraps made with
Posted 8 years ago
Nutty farro paired with onions, garlic, tomatoes, basil and parmesan. It's a heavenly side dish, made in one p
Posted 8 years ago
A fun and healthy St. Patrick’s Day breakfast of frozen waffles topped with creamy ricotta cheese and
Posted 8 years ago
Add a little chocolate to this basic easy scone recipe to get these Mint Chocolate Chip Scones! Thank you T-Su
Posted 8 years ago
Peanut butter and chocolate come together in a winning combination with this peanut butter cup skillet cookie!
Posted 8 years ago
Here's how crazy we are about coffee in my house. We have TWO coffeemakers set up on our kitchen countertop
Posted 8 years ago
It’s week 2 of March Meatball Madness, and we’re down to our “final four” Meatball recipes! In case y
Posted 8 years ago
Giant Chocolate Chip Cookies are always a favorite and these giant cookies are no less desirable. Big and chew
Posted 8 years ago
Matcha is the new 'superfood' everyone is obsessed with. Today I talk about the benefits of drinking matcha an
Posted 8 years ago
Blueberry Lavender Lemon Drop Martini is a great spring cocktail, and perfect for your Easter holiday. It's ea
Posted 8 years ago
  "What goes best with coffee? Another cup." Henry Rollins Like Dessert, But Healthy... and with COFFEE!
Posted 8 years ago
Voic une très bonne sauce tomate pour accompagner vos poissons panĂ©s ou nuggets maison ;-)   Sauce toma
Posted 8 years ago
Es wird einfach nicht Frühling. Ich bin es leid. Diese Kälte. Zwar zwitschern schon die Vögel, aber warm wi
Posted 8 years ago
This Slow Roasted Salmon is the easiest, most delicious way to cook salmon. It takes just 20 minutes! We are i
Posted 8 years ago
This healthy take on a the high-sugar and artificially colored Shamrock Shakes features nutrient dense foods a
Posted 8 years ago
This healthy take on a the high-sugar and artificially colored Shamrock Shakes features nutrient dense foods a
Posted 8 years ago
My first job was working in the kitchen of a summer camp in Algonquin Park. Most of the kids and head staff we
Posted 8 years ago
Je suis une inconditionnelle de la cuisine à l'huile d'olive, comme tous les méditerranéens je crois :) Ce
Posted 8 years ago
Kadhi Pakoda or chickpea dumpling cooked in a smooth light yogurt gravy that's been tempered with the most del
Posted 8 years ago