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Blackberries cinnamon apple jam, marmalade aroma
Posted 9 years ago
No bake Pumpkin Spiced Chocolate Pecan Pie Bites! Say that 3 times fast. Just kidding. But  pumpkin spiced ch
Posted 8 years ago
Just in time for camping season - Pie Iron Recipes that are a little bit fancy, yet super easy to make. #campi
Posted 8 years ago
The season of zucchini has arrived! I have made zucchini no less than 4 times already in either a baked, broil
Posted 13 years ago
Easy perfect mashed potatoes!
Posted 7 years ago
It was Valentine's Day, and instead of wrangling a reservation in a cramped restaurant we spent time plannin
Posted 9 years ago
Who doesn't love chocolate and cake? I sure do. While I'm enjoying my time with baby number four before my hus
Posted 10 years ago
When I was in New Zealand some decade or so ago, wwoofing*, occasionally I would be allowed to work some of my
Posted 10 years ago
Hey YOU GUYSSS. Are you all gearing up for Fourth of July activities next week? I sure am! We are heading up N
Posted 5 years ago
Nothing like meatloaf on a Monday! I got the idea for this recipe from the January/February 2014 Cooking Ligh
Posted 10 years ago
Today we revisited our local market. A place where friendly salesmen offered us a part of their booths filled
Posted 9 years ago
The taste is phenomenal - packed with flavor
Posted 9 years ago
Trying to find something healthy for breakfast that doesn't leave me starving an hour later, is difficult. We'
Posted 10 years ago
Sun dried potato chips recipe. Easy to make homemade sun dried potato wafers recipe with 3 ingredients
Posted 7 years ago
Aqui no Receita toda Hora explicamos como fazer a receita de Pernil Sofisticado de forma bem simples! Vai agra
Posted 9 years ago
Hello again! It's Alicia from The Baker Upstairs, and I'm back with another sweet and delicious dessert to sha
Posted 5 years ago
Du pain Matlouh moelleux à souhait et léger réalisé au blender et sans pétrissage et cuit à la poêle
Posted 4 years ago
Une recette de pancake pour ceux qui les aiment bien épais et moelleux ... Les pancakes, il y en a pour tous
Posted 9 years ago
  Blueberry Yogurt Stuffed Strawberry Recipe As you might now by now, I'm doing a lot of recipes based of
Posted 9 years ago
Easy and delicious Gluten Free Coconut and Chocolate Cookies...and they only take 5 ingredients!
Posted 9 years ago
This pickled cabbage rolls recipe is a traditional Romanian recipe made vegan and healthy! These pickled cabba
Posted 12 years ago
Sorry I didn't get E's birthday cake recipe posted yesterday. It's been a busy weekend, and I never found the
Posted 18 years ago
  A simple easy recipe with all the flavor but without the guilt of Chinese takeout. Lo Mein is very simi
Posted 4 years ago
Frascatula is a southern Italian classic especially revered in Calabria.   Frascatula can be best described
Posted 10 years ago
This healthy and delicious butternut squash and thyme soup could not be easier to make! It's like fall in a bo
Posted 8 years ago
First day of camp. And along with it, of course, the expected: the first day jitters, the butterflies, the "I
Posted 11 years ago
Real men love ranch eggs. Huevos Rancheros Casserole: spicy, cheesy, and a cinch to make, is my husband's
Posted 9 years ago
If you're not much of a plain water drinker or need your water to be more appealing to your senses here are fi
Posted 5 years ago
Blistered Sweet Peppers with Lemon Pepper Goat Cheese Dip!! The easiest, prettiest, and TASTIEST appetizer you
Posted 8 years ago
Every Thanksgiving this is a prerequisite dish in our house – classic Green Bean Casserole, with a boost
Posted 9 years ago
What a fun afternoon project! My kids wanted something different for this week's school lunch treat. I decided
Posted 7 years ago
We're big fans of muddy buddies here at our house and I'm always looking for new variations. I took our Lemon
Posted 7 years ago
The icing every cookier needs in their recipe box. This icing will dry hard, so you can easily stack cookies,
Posted 10 years ago
A simple quick meal for breakfast, lunch, or dinner that can be whipped up in 15 minutes....Avocado Toast, wit
Posted 8 years ago
Esta semana preparé pollo con piña para el almuerzo, uno de los platos insignias en mi familia y con el que
Posted 9 years ago
Now that the first of the year has come and gone, it’s time to get back on track (think about the difference
Posted 7 years ago