I am all about breakfast. It's probably my favorite meal of the day as it gets you going, fueling your body fo

I've made several German recipes for my kids' high school German classes over the last few years. My daughter

Do you love garlic bread pizza? I know that we do. Garlic bread pizza is not a new thing for sure, lots of res

Muffins with Nutella filling, doesn't that sound fabulous? Well they are. In fact, when I told the boys that I

Bean dip recipes are a favorite among partygoers, especially football fans. At least the ones that I know! In

There's nothing like a piping hot bowl of soup chocked full of potatoes and other deliciousness to take a bite

One of the things I remember most about my childhood was when my mother made me cinnamon toast. Usually it was

Any type of berry will work in this recipe, I just happen to be fond of blackberries. As berries go, blackberr

These tasty little hand held treasures have just the right amount of pizza sauce and melty cheese all rolled u

The holidays are over but if you still have apple pie filling and cranberries on hand, why not make a deliciou

These ribs are absolutely delicious and the smells wafting throughout the house are really difficult to resist

Initially I intended to make Banoffee Pie with the bananas that I bought, but I never got around to it. So I r

Soft and chewy with a Nutella surprise inside, so delicious it'll be hard to keep your hand out of the cookie

There's nothing like the smell of fresh baked bread coming from the kitchen. Everyone loves fresh baked bread,

First off let me just say how impressive looking and positively delicious this dessert is. The best part is th

One serving = 3 cookies

This recipe is enough brine for a 14-16 pound turkey. I simply doubled it for my 32 pounder.

I'm not sure how it happened, but somehow I ended up with several bags of prunes. Have you ever offered a prun

This post brought to you by Truvia® Natural Sweetener. All opinions are 100% mine. I'll never forget the firs

Recipe from Dorie Greenspan's Baking From My Home to Yours

When I worked in Corporate America back in the late 80's and during the 90's, I used to experience something t

This post brought to you by Kraft Foods. All opinions are 100% mine. Milkshakes and coffee. Um, yeah! Definite

Golden kernels of sweet corn and sauteed red bell pepper paired with Vidalia onion lend a hand in making this

When fall hits I'm all over it. Pumpkins, leaves, apple cider, you name it, I love every minute of it. I've be

I've never actually had an Enchirito from Taco Bell, but my husband loves them. It's quite simply a burrito an

Seems to me that the entree tends to get all the attention in meal presentation. Then there's the canned veget

With as much bread as I have baked you would think that I'd have made a focaccia by now. But no. Not until yes

Lunch is one of those meals that I tend to forget. I get busy during the day and grab a snack here or there an

I discovered a 5 cheese garlic spread at a local mushroom farm about 5 minutes from my house. I was in love an

I’ve said it before and I’ll say it again... I love stir fry. It’s so simple! Fresh vegetables, tender m

I have always been a Claussen Kosher Dill Pickle fan. Forever. I don't like sweet pickles or bread and butter

Peaches. I've never really been too fond of them, until recently. My husband is pretty happy that I've finally

Breakfast before school is usually a granola bar on the way out the door, or a half eaten bowl of cereal. Howe

Now those are my new favorite. It took me a few tries to get the right baking time, but I finally have them pe

Angel food cake is my mother in-law's favorite. She was visiting when her birthday rolled around, so I asked h

July 31st is National Raspberry Cake Day. I know right? Who knew? I made these Raspberry Filled White Chocolat