Recipe adapted from Women's Weekly 'Bake' book

recipe from Savoury sweet life

Last week I decided to break away from stingy Claire and fork out the extra $2 a week so I could finally have

I always read the back of packets. Often I'm checking the ingredients and nutritional information but a lot of

Crumpets with honey are one of my favourite breakfasts or mid-morning snacks. They're so comforting on a cold

When I saw how simple it is to make these macaroon biscuits I had to give it a go. It literally takes about 20

Yet another dish that combines two of my favourite Italian meals, Nigella's risotto bolognese is one of the mo

Jelly lollies/sweets/candy I read so many sites I'm not sure where I got the actual recipe so credit to everyo

My 'Kitchen' cookbook by Nigella Lawson is very nicely decorated with post-its on all the recipes I'm eager to

Mexican food is probably my second favourite cuisine after Italian. I love burritos, quesadillas, fajitas, nac

My mum's favourite colour is orange so for her Birthday this year, I decided to extend the colour theme from t

Recipe adapted from Recipe Plus magazine, March 2011

Adapted from Nigella Lawson's latest book 'Kitchen'

Recipe from Gina's skinny recipes

(a Claire K Creations mum's original recipe)

recipe adapted from Taste website

Quinoa porridge with apple, walnuts and lime recipe adapted from Michelle Bridges' Quinoa porridge with cranbe

Black forest slice from Women's Weekly 'Bake' book

recipe from Souvlaki for the soul

Today is Shrove Tuesday, also known as Pancake Tuesday. For those of you who aren't religious (I'm not either)

Every year I say the same thing. 'I'm going to learn to sew this year.' Every year it gets to the end of the y

By Nigella Lawson in her new book ‘Kitchen’

Recipe from a Simple Savings member

Recipe adapted from Michelle Bridges’ Cauliflower and celeriac Madras curry

I am a huge fan of Nigella Lawson and her rather indulgently decadent recipes. Unfortunately, devouring her cr

Adapted from mum's Spag Bol

From the Feb 2011 issue of Healthy Food Guide

Gyoza adapted from a recipe by Taste

I'm not a huge fan of Valentine's Day. Don't get me wrong, I'm not a cynical love-hater, I just don't like how

Banana bread would have to be one of my favourite morning tea foods. Toasted and warm spread with butter mmm.

Lettuce, cherry tomatoes, fetta and avocado - that was my standard salad mix until recently. I'm not a big sal

Recipe by Belinda Jeffrey from Delicious magazine

Lamingtons – recipe adapted from Australian Women’s Weekly ‘Bake’ book

Basic muffin recipe

Choc-chip cookies

If you're looking for a relatively light and refreshingly delicious summer dessert then look no further. The p