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Super simple stylish side salad
Posted 13 years ago
I made this cake at least 6 times last year. It's a real winner! I have to thank my friend Alana for the recip
Posted 13 years ago
My lovely mother bought be a brand new cast iron casserole pot a few weeks ago and I have been dying to use it
Posted 13 years ago
Nigella Lawson's Salted Crunchie nut bars
Posted 13 years ago
This recipe is a true Claire K creation. It's not overly creative but I did make it up myself and I think it l
Posted 13 years ago
This is a seriously simple delicious side dish. I cut up the carrots and vacuum packed them 5 days in advance
Posted 13 years ago
This recipe was from Recipes Plus or Super Food Ideas December 2010
Posted 13 years ago
For some reason I've been afraid to make shortbread that requires kneading. I thought it would be a huge effor
Posted 13 years ago
Yes you read the title correctly, 100 calorie chocolate smoothie. This is my new favourite snack/dessert/cold
Posted 13 years ago
Choc-Ginger Mini Cheesecakes (adjusted from 'Toffee Crunch Cheesecakes' - in the Women's Weekly High Tea cookb
Posted 13 years ago
Claire's slow-cooked Italian beef
Posted 13 years ago
Cinnamon scrolls - adjusted from 'Cinnamon spiral loaf' recipe in Women's Weekly Kitchen book
Posted 13 years ago
This is a very big call but I'm going to say it, I think this is possibly the best thing I've made in the slow
Posted 13 years ago
I made a butter chicken the other night (recipe to come) and just had to have naan bread with it. I've never a
Posted 13 years ago
This is another regular stir-fry in our house. I always follow the sauce recipe but the veges and meat get cha
Posted 13 years ago
It's that time of year again. The Christmas tree is up, tinsel adorning every surface and advent calendar coun
Posted 13 years ago
Quite a large part of our recent Europe trip was about the food. Well it was for me anyway. The one thing from
Posted 13 years ago
So what did I do with those home made flour tortillas... made burritos of course! I didn't use a packet burrit
Posted 13 years ago
This recipe is another of our week-night staples. It's quick, easy, tasty and low calorie. I did the Michelle
Posted 13 years ago
Low-fat banana and raspberry bread - recipe from October 2010 issue of Super Food Ideas
Posted 13 years ago
This recipe was requested by my little sis so here you go - low calorie fried rice. It's quick and easy to mak
Posted 13 years ago
It's become a tradition in our family that every Birthday, Father's Day and Christmas, someone gives dad peanu
Posted 13 years ago
Mozzarella and caramelised onion risotto cakes (from Coles magazine)
Posted 13 years ago
I'm still experimenting with mince recipes to use the four kilograms I got on sale for $3.99/kg at Super Butch
Posted 13 years ago
These bite-sized pieces of heaven are not only delicious but they're quick and easy to make and a great one to
Posted 13 years ago
Is there really anything better than the smell of fresh bread? Ok I could probably name quite a few but it's v
Posted 13 years ago
There aren't many people who don't like a good party pie. You could call them the Aussie party essential. You
Posted 13 years ago
Who knew making a Thai curry from scratch could be so simple?! In the past I've always used a paste out of a j
Posted 13 years ago
Chocolate eclairs are yet another thing I hadn't tried until recently. I thought they were filled with whipped
Posted 13 years ago
Gingerbread - taken from Coles magazine last Christmas
Posted 13 years ago
I still can't quite describe these cookies. They're not something to make if you're craving a nice crunchy bis
Posted 13 years ago
Wednesday night and it's chicken and mushroom casserole time. This recipe came from this month's Super Food Id
Posted 13 years ago
All the quantities are adjustable to suit number of people and taste.
Posted 13 years ago