I don’t have it very often, but I love queso. Really, I love any kind of cheese! When I ate a plant-based di

A healthy soup that is a great way to enjoy the leftover veggies in your fridge. Add the optional protein to m

How are you doing on your 2014 goals so far? Whether you’re going strong or slipping a bit, I’m back today

Meatless Mondays from A-Z is back!! And the days of last minute planning seem to be back with them, although I

I feel like I’ve been going 100 miles an hour since the middle of November. I’m trying hard to focus on wh

With only 3 weeks until my competition, you may have been expecting to hear about a new change to my nutrition

This weekend I decided the house didn’t feel like Fall. All the trees outside have decorated for the season,

A spin on my veggie egg muffins, this time packed with fall squash and just as delicious (and easy!).

This weekend I did a much better job of meal planning than I have in the past few weeks. Instead of cramming i

Simple, easy, and clean snack or dessert!

This simple snack is so simple, it's almost not a recipe! It's dairy-free, vegan, and oh-so-delicious; you'll

This sea bass just melts in your mouth, you'll be shocked to hear it's so healthy! It's great for a quiet nigh

When I was planning my meals for this week, I was browsing the recipes I pinned on Pinterest and found a salad

I’ve been training for my competition for almost 6 weeks now. That means I’ve had 6 weeks to figure out mo

I don’t know about where you live, but it’s starting to feel a little like Fall here in Colorado and I’m

Do you ever have those weekends that are good, but leave you exhausted by 9PM on a Sunday night? That’s how

A few weeks ago Kirk made the best fish dinner (affiliate) yet! I shared a photo on Instagram of the meal and

On Saturday, I actually remembered to take photos of my food! That might not sound special, but it means you d

I’ve been seeing chia jelly recipes for quite some time now, but it’s not something I paid much attention

I’ve been working late recently and Kirk has been an amazing help at preparing dinner most nights. He’s al

Today is the first day of my new nutrition plan as I officially start training for my first bikini competition

This is a first on Better With Veggies. I have kept this blog 100% plant-based from when I started almost 2 ye

This weekends we celebrated Laura’s 30th birthday with a girls weekend in California. It was a great combina

When Sarah recommended flax, I knew it was going to be a fun week on Meatless Mondays from A-Z. I use ground f

This weekend was exactly what I needed after a crazy week at work. Although our trip to the Olympic Training C

As part of my new training plan, I’m moving back to more frequent small meals – instead of 3 meals a day.

I know that the first day of Spring was weeks ago, but for me it finally felt like Spring on Easter! Maybe tha

This past weekend was St Patrick’s Day. If I was an organized blogger, I probably would have thought of a ho

26 weeks ago we started on this crazy, fun journey to cook meatless dishes featuring ingredients for all 26 le

This weekend was amazing! A weekend in the mountains with Kirk, friends, and LOTS of snow. It was the best sno

I spent the last weekend surrounded by lots of amazing teenagers. It was exhausting, fun, and fabulous. It did

I have a confession to make. When I was choosing this group of ingredients, I chose walnuts because I thought

A few weeks ago, I was in charge of bringing dessert to a couples dinner organized through church. It’s an i

Have you been looking forward to Vodka week as much as I have? A very different ingredient from the others weâ

This weekend was just about perfect! It included dinner with old & new friends, a beautiful bike ride outd

Funny story. I went to the grocery store last night to get turnips for today’s Meatless Mondays from A-Z ing