This month's Recipe Redux challenge was to create a recipe combining chocolate with another ingredient.  Pean

 This month I fell in love with Smoked Paprika.  I love the flavor and have been trying to find ways to inco

“I received free samples of Cabot Cheese mentioned in this post. By posting this recipe I am entering a rec

I have to admit I do not eat raw carrots unless they are finely shredded.  I think it's a texture issue.  I

“I received free samples of Cabot Cheese mentioned in this post. By posting this recipe I am entering a rec

Bite sized Cheddar BLT cups are a perfect appetizer or snack for your next party. “I received free samples o

When it comes to carrot cake I think you either love it or hate it.  If you love it you will totally be in lo

It's time again for the Recipe Redux monthly challenge! Start Smoking in the New Year The New Year is heating

Repurpose your holiday leftovers into a new meal.  Cranberry cream cheese spread will help you use up your le

Leftover cranberry sauce re-purposed into cranberry lime frozen green yogurt. Whenever I have cranberry sauce

Do you ever just walk past all the Fall squash in the produce section assuming they are just Fall decorations?

I get tired of traditional lasagna, because more often then not I don't really want to eat the meat (ground be

  Zucchini noodles are very popular now and are advertised to be used as an alternative to pasta.  I love zu

I had no idea what delicata squash was or what to do with it until I started receiving this variety two years

Happy Halloween everyone!  I get so excited on Halloween.  I love to dress up more than the kids!  This yea

I can not leave my house without eating breakfast.  I do not have a lot of time in the morning, so I need som

I can not spend a month talking about apples and sharing apple recipes without sharing the popular applesauce

It is time again for the Recipe Redux recipe of the month.  This month's Recipe Redux is frightening! Spooky

Apples and chicken seem to go well together.  I love chicken and apples in a salad, but have never tried to m

  It's time again for The Recipe Redux monthly challenge.  This month's challenge asked partipants to dehydr

I have wanted to attempt my own energy bars for a while.  I love KIND granola bars, but they can get expensiv

Today is my son's 11th birthday. Through the years he has been a picky eater. When he was 18 months old he wen

I have been an eMeals blogger for over the past year.  Each week I receive a weeks worth of low calorie recip

 I love lasagna roll ups.  I first made them over 5 years ago after I watched Rachel Ray make them.  Lately

 The July Recipe Redux challenge is a "spirited' one! A Spirited ReDux From plain Jane vanilla extract to fan

   I needed a side dish the other day for chicken and did not want the usual potatoes or pasta.  I had mush

I very rarely make beef meatballs anymore.  I started making turkey meatballs years ago as a healthier altern

Chives growing on our deck. This months recipe redux challenge is an interesting one.  I know many flowers ar

  I was born and raised in Philadelphia.  Scott and I lived there until 2009.  I grew up eating cheesesteak

  PrintMango Peach SmoothieAuthor Jennifer Lynn-Pullman Ingredients1 cup nonfat plain Greek Yogurt1/2 cup Ski

I love sweet potatoes.  I have been attempting to make sweet potato chips, but have not been successful.  So

This months Recipe Redux challenge is "Cooking with Tea".  Challenge:  Tea cups around the world are bubblin

I received free samples of Breton Gluten Free Original with Flax and Breton Gluten Free Herb and Garlic from D

 I received free samples of Breton Gluten Free Original with Flax and Breton Gluten Free Herb and Garlic from

I love banana nut muffins.  An indulgence of mine is to pick up a Banana Nut Muffin from Wawa every once in a

  I made tacos the other night, because my kids love them.  I'm not a fan of meat, so I used black beans in