This Filipino Spaghetti recipe is the star at a birthday party or any other festive celebrations in the Philip

This Filipino Kare-Kare Recipe is a meat and vegetable stew with oxtail, beef or tripe, eggplant, banana buds,

Lugaw can instantly bring you back to your childhood where a cup or two can be sold in a small eatery or carin

Champorado is a rice oatmeal that is flavored with milk, sugar, and chocolate. This is a popular snack or brea

Mangoes or "Mangga" in Tagalog is most abundant during the month of March, April and May or during the summer

During the rainy days in the Philippines, when the wind produces cool breeze, there is this one dish that is l

Ampalaya with Alamang, A low-cost meal that is good for the family. Sauteed Bitter Gourd with Salty Shrimp Re

Tinolang Manok Recipe, Tinola in Tagalog and Cebuano is a Soup based dish that serves as an appetizer commonl

This Arroz Valenciana recipe is much like Paella. This Filipino Recipe employs coconut milk, malagkit (glutino

Adobong Kangkong is a dish made up of Kangkong Leaves or Water Spinach it is also known as Swamp Cabbage. Read

Some of you already know how to make Crispy Adobo Flakes, and you may have your recipe while others have no i

Pork steak is among the most flavorful pieces of meat that can come from a pig / pork. This is also popular in