Cuisines Clear Meal Types Clear | I don't want to rub it in your faces, but here in New Orleans SPRING IS HERE! That means that I want a lot of Can I talk about anchovies for a second without you running away screaming? K, good. Anchovies have a reputati After a long egg breakfast phase (fueled by this simple technique for soft boiled eggs), I've begun craving my Serve this curry with warm jasmine rice or naan bread to soak up the delicious sauce. And by "easy" I mean "you don't have to make a bechamel sauce." The other day I was lucky enough to have one o I always think of salads as a non-recipe, but in the vein of "Here's what I'm eating this week - it's cheap an I've had the ingredients for this dish in my refrigerator for about a week... I had intended to make it last w If you don't live in Louisiana, you might not know that we've got a big carnival going on right now. Parades, I was craving pizza this morning, HARD. So, I thought it was a good time to share my favorite quick fix for pi Guess what time it is? Comfort-food-o'clock! And what makes better comfort food than a rich creamy pasta dish, You know what tomorrow is, right? The day you're supposed to give something sweet and special to your sweethea I've been really into simple tomato sauces lately. You really don't have to add much to tomatoes to make a rea Okay, this is my new obsession. So, I have to share. This technique is so fast and simple that I can have a pe Hooray for quick skillet dinners! This one is so fantastically easy that it kind of feels like cheating. Betwe Watch out hummus. You officially have some competition, and the new dip in town doesn't require tahini. White (a.k.a. ANGRY BIRDS) I got an email a while back from a reader who wanted to know how to make arrabbiata sauce Someone asked me the other day if I ever cook anything that just doesn't turn out well and the answer is YES. I made this basic chili a few weeks ago and in I used my homemade chili seasoning blend. I wanted to post the Oh man, this pizza didn't stand a chance in my house. It was gone in a flash... almost as fast as it was to ma I've really been craving greens lately, so the thought of a hearty kale salad had been itching at the back of OMG... This Chunky Lentil and Vegetable Soup is my new all-time favorite soup! I've already eaten two bowls si The reign of sriracha is not over yet. The price for a bottle of this magic sauce remains stable at my local g Has this not been the busiest December of all time? I know I'm looking forward to slowing down later this week I'm working on a big side project right now and it has required me to buy a lot of extra groceries. You know I'm all about the quick skillet meals this week because, let's face it, when you're in the home stretch toward Here's a little quickie for you tonight... So earlier this week as I was noshing on my Turkey Sriracha Meatbal How fitting that just days after I make these scrumptious sriracha glazed turkey meatballs, the Huy Fong Food I had some split pea soup from the hospital cafeteria the other day and while it was satisfying, something abo If you're a fan of the original wonderpot recipe, you're gonna love this one! I think I even like this combina I have to admit, I walk by the displays of brightly colored and oddly shaped winter squash in the grocery stor One of the reasons I love this time of year is that I can find fresh cranberries in the grocery store! Those t I didn't find out about National Kale Day until after the fact, but seeing pictures of delicious kale recipes As I headed into another week long stretch at work, I knew I needed to cook something super delicious and comf It's time to stock my freezer with some portions of homemade chicken soup for the cold winter ahead. I've made Holy Smokes Batman! I found another lonely chicken breast in the back of my freezer! Yesss! I stock up on chic I'm constantly looking for new ways to use my favorite (not) Sun Dried Tomato Sauce in recipes because it's ju |