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Moms, do I have caesar salad recipe for you.  This is one of Eli's favorite salads now and he literally reque
Posted 11 years ago
Have you ever gone to a restaurant and had one of those dishes that stands out so much that you remember it
Posted 11 years ago
These cilantro lime chicken tacos are the BOMB!  This is the recipe that I raved about in Friday's mango avoc
Posted 11 years ago
This salsa is a preview to another recipe that I am showcasing on Monday, cilantro lime chicken taco
Posted 11 years ago
This is an easy, kid approved summer weeknight pasta that uses fresh seasonal ingredients. Make the tomato mar
Posted 11 years ago
Note: You can press the liquid out of the tofu for a few hours beforehand, as this will improve it's texture.
Posted 11 years ago
 My kids are on spring break this week and that means my popcorn popper is going to be working overtime. Vaca
Posted 12 years ago
This is a celebration cake so lets celebrate! I baked this cake to celebrate my blog being in the Marin IJÂ
Posted 12 years ago
I know this photo is not quote on quote "food porn" quality or pinterest worthy, but I guarantee it's tastebu
Posted 12 years ago
Moms, here's a wonderful and classic meal that is guaranteed to be a crowd pleaser.  I tend to make this meal
Posted 12 years ago
I saw this recipe in the November issue of Whole Living Magazine and I knew I had to make it.  I mean I was l
Posted 12 years ago
These are the best chocolate chip cookies folks, seriously, you do not need to look any further. This recipe
Posted 12 years ago
If you want to add a bit more moisture to this bread, then you can add in ¼ cup plain Greek yogurt to t
Posted 12 years ago
Here's an easy & simple weeknight winter soup that's not only kid approved, but vegan and dairy-free, if y
Posted 12 years ago
Want you kids to get more greens in their diet? Here's a smoothie recipe that is rated a 10+ in this household
Posted 12 years ago
Popovers are best when served warm.
Posted 12 years ago
This is an easy, weeknight, meatless, family friendly, 30-minute, one-bowl pasta dish that gets requested week
Posted 12 years ago