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This makes a larger than usual amount of cake batter, since two cakes will be needed to create the "pot&q
Posted 3 years ago
Makes 1 large loaf of bread. (Use at least a 9x5 pan.)
Posted 3 years ago
For best results, once cookies are filled and formed, chill for 1 hour before baking. They can be chilled on t
Posted 3 years ago
Makes approximately 4 dozen large cookies If using salted nuts, don't add additional salt.
Posted 3 years ago
I never turn down a doughnut. Or two. Maple bars are my guilty pleasure, and I go back and forth between prefe
Posted 3 years ago
I'm on a bit of a sourdough kick right now, and couldn't resist creating a sourdough version of my Pumpkin Rye
Posted 3 years ago
Two of my favorite breads have been marbled together to create a crusty, flavorful symbol of autumn harvest. T
Posted 3 years ago
Light, spicy scones studded with chunks of fresh pear are a lovely way to welcome fall. Brown butter adds a nu
Posted 3 years ago
This fluffy strawberry cake is made with fresh berries, and has chocolate cookie layers baked right in! Froste
Posted 3 years ago
Makes a large basket, flower decorations, and enough rolls to fill it to overflowing. If you only want to make
Posted 4 years ago
Amounts are for standard pie pan. If you are using a large, deep-dish pan, you may wish to make more filling a
Posted 4 years ago
I've never liked apple pies—too sweet, too sticky. But this apple pie is different; the sour cream filling m
Posted 4 years ago
Makes approximately 18-20 cookies
Posted 4 years ago
Makes12 (9 larger screwballs if you use big mugs) flavor bombs to drop into hot milk or cocoa.
Posted 4 years ago
Makes two 9-inch round layers or 36-38 cupcakes (bake for approximately 18 minutes)
Posted 4 years ago
Makes 24 substantial cookies!
Posted 4 years ago
Makes 16 knots. Use whatever kind of cheese you enjoy. I like to use cheddar and jack, with a little Parmesan
Posted 4 years ago
Bing cherries have hit the supermarket and I couldn't rest until I'd turned some into a pie. Traditionally, ba
Posted 4 years ago
Makes about 30 large cookies A cookie scoop is highly recommended for symmetrical cookies.
Posted 4 years ago
Bun recipe makes 8 Burger recipe makes 6. Don't complain - just eat the extra buns!
Posted 4 years ago
Cheesy garlic buns top these lavender and garlic burgers. The recipe makes 6 burgers and 8 buns. That will giv
Posted 4 years ago
Start this project in the morning. The bread is very slow to rise! Makes two tall loaves or three shorter loav
Posted 5 years ago
Makes about 30 filled cookies and 36-38 unfilled. Dough must be chilled; make sure to plan ahead!
Posted 5 years ago
Makes 2 King Cakes. Can be baked on baking sheets or in bundt pans.
Posted 5 years ago
Makes over 4 pounds of fudge. You will need a candy thermometer for this recipe.
Posted 5 years ago
Makes about 3½ dozen cookies
Posted 5 years ago
Makes two loaves.
Posted 5 years ago
Makes approximately 24 cupcakes. Recipe can be doubled.
Posted 5 years ago
If you have a surplus of patience and a little spare time, have I got a Halloween cake for you! This is a love
Posted 5 years ago
This sinfully rich pound cake is dense and moist and grows more flavorful as it ages. It gets its subtle maple
Posted 5 years ago
Makes twelve 3½-inch muffins For best results, make the dough at night and let it rise on the counter.
Posted 5 years ago
Okay, I'm not offering a stunning show of baking skills here; what I'm posting is pure comfort food, with a ma
Posted 5 years ago