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How is it the last day of July already?! Where is this summer going?! I feel like it's just EVAPORATING (altho
Posted 8 years ago
Hiiiiii. You guys, it is HOT out. Like, almost unbearably hot. Don’t get me wrong. I LOVE summer and the hea
Posted 8 years ago
Someone in our house is turning 35 this weekend. And it’s not me. If it WERE me? There would be meltdowns a
Posted 8 years ago
We’re doing some Asian fusion today. Asian cuisine, in general, is one of my favorites. Chinese, Thai, Japan
Posted 8 years ago
It’s popsicle week! Did you know about this awesome phenomenon? This is my very first popsicle post on the b
Posted 8 years ago
So, I almost started writing this post with the phrase "Waffle Wednesday." And then I realized that it's only
Posted 8 years ago
Hi guys! Did everyone have a nice holiday weekend? Ours was fun. Busy and too short but fun. We actually hoste
Posted 8 years ago
Ice cream. S'mores. Peanut butter. Does it get any more American than that?! I don't think so. Today's recipe
Posted 8 years ago
OK, so I really wasn't exaggerating when I told you last time that I have been grilling EVERYTHING lately. Eve
Posted 8 years ago
Helllooooo, summer! Finally, it’s official. Summer is here. It’s bittersweet, isn’t it? The official sta
Posted 8 years ago
Today’s post is dedicated to my husband. My husband and his favorite breakfast item of all time: bacon, egg,
Posted 8 years ago
Oh, hi there, gorgeous beefy burgers with beer, cheese, and mustard. Could you be any more glorious? (Beefy. T
Posted 8 years ago
Can we pretend that it’s officially summer? I know it already feels that way, but it TECHNICALLY doesn’t s
Posted 8 years ago
Who wants a pretty cocktail? Me! I do! I hope your hand is raised, too, because not only is today's cocktail P
Posted 8 years ago
Happy Wednesday! I can't believe it's Wednesday already. While I LOVE having the extra-long weekend, it always
Posted 8 years ago
Can you believe it's almost Memorial Day weekend already? I really, really can't. This year is already FLYING
Posted 8 years ago
After last week's indulgences, I'm lightening things up a bit here today. Today is another rendition of "what
Posted 8 years ago
OK, so remember how I told you earlier this week that I was going to share the most epic use for leftover pul
Posted 8 years ago
...with spicy pickled red onions and pretzel rolls! I didn't want to bog down the title too much with all that
Posted 8 years ago
Celebrating Mother's Day for the first time as a mom is kinda surreal. OK, VERY surreal. It hasn't quite hit 
Posted 8 years ago
Today I am going to tell you about my husband's newest favorite treat. Right after chocolate peanut butter cup
Posted 9 years ago
Let’s talk guac. I am a huge fan. Gigantic, even. And recently, I’ve been hoarding all the good avocados I
Posted 9 years ago
Obsessions. I've got quite a few. Dark chocolate. Mascara. Avocado. Leggings. Egg yolks (duh). Platform pumps.
Posted 9 years ago
Let’s lessen the blow of Monday with margaritas, shall we? There’s a reason Margarita Mondays exist, after
Posted 9 years ago
I know, I know. It's a new year. Everyone's on a diet...or at least their resolutions involve TRYING to be on
Posted 9 years ago
Happy first Monday of 2015! Is anyone as "blah" about the new year as I am? I just wish I could slow down time
Posted 9 years ago
Well, the holiday season is coming to an end. Sigh. I can't believe tomorrow is the last day of 2014. In my o
Posted 9 years ago
Hosting Christmas dinner tomorrow night? Not sure what to serve for dessert? I'm here to rescue you, all you
Posted 9 years ago
At the risk of sounding like a broken record, I must tell you (for the millionth time), how much I adore soup.
Posted 9 years ago
Wow. That's a mouthful. A great mouthful. Soft pretzels are one of my favorite snacks, and I make them at home
Posted 9 years ago
I’m in the home stretch of pregnancy (about 40 days to go!), and all I can think about is brothy soups. I’
Posted 9 years ago
I have a “cheat” recipe for you today. I say that because it’s pretty much impossible for something like
Posted 9 years ago
Confession time. I’ve never been big on gazpacho. It never appealed to me. I blame that, however, on sub-par
Posted 9 years ago
Summer in a bowl. That’s what this salad epitomizes. Corn, tomatoes, basil, and a punchy vinaigrette. What m
Posted 9 years ago
I’m at it again. Stuck in a buffalo chicken rut. Which is only a bad thing if you’re crazy. Or vegetarian.
Posted 9 years ago
Monday, Monday, Monday. Pizza, pizza, pizza. They kinda balance each other out, don't they? Maybe? A little bi
Posted 9 years ago