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If you miss the warmth of freshly baked bread, these coconut flour biscuits are sure to please. They are full
Posted 13 years ago
Believe it or not! you can make a delicious chocolate cake in a mug in the microwave and it takes only a minut
Posted 13 years ago
  Happy Thanksgiving!  Well. Almost. I do have to post these things early you know. This is a great reci
Posted 13 years ago
Who likes steak?!  Who likes super, crazy easy-to-make dinner?! Well this is for you. I have made this meal m
Posted 13 years ago
I was thinking what I could make special for breakfast this morning when I remembered the leftover dough and f
Posted 13 years ago
People kept telling me how wonderful cornbread stuffing is so I had to try it. It was DELISH! I really am not
Posted 13 years ago
  This is a favorite in our house. I have tried a lot of different recipes for the filling and gone a lot
Posted 13 years ago
This is a flavorful and delicious dish. I have made this several times for company since it is one you do all
Posted 13 years ago
  This is one of my go-to meals. Ground beef is pretty quick to thaw out and the sauce comes together in a sn
Posted 13 years ago
Mmmm, who likes perfectly moist, perfectly seasoned grilled chicken with a honey bourbon glaze? ME!.... Ever
Posted 13 years ago
Easy Goan Prawns Recipe with step by step instructions.
Posted 13 years ago
I have long been a believer in crock-pot cooking, especially around sports seasons. There is not enough time t
Posted 13 years ago
I absolutely adore this carrot cake recipe. It's super easy and never lets me down. It's a basic carrot cake t
Posted 13 years ago
Lemon Curd for cupcakes, tart or parfaits, adapted from America's Test Kitchen.
Posted 13 years ago
This quick and easy meal is full of flavor, a bit of heat and bright and colorful. Kids and adults alike will
Posted 13 years ago
De lekkerste hamburgers maak je gewoon zelf met een paar simpele ingrediënten die je waarschijnlijk al in
Posted 13 years ago
These Easter chocolate nests are super easy and a great activity to do with the kids. Perfect for school holid
Posted 13 years ago
Avocados for Southeast Asians are used to be eaten as dessert or something sweet that’s why the first time I
Posted 13 years ago
It’s been getting warm in Los Angeles. A small reminder that Summer is on its way and Spring is totally here
Posted 13 years ago
Source: Savuer
Posted 13 years ago
  Don't you just love puff pastry? It's so gloriously puffy and buttery and just so wonderful.  These li
Posted 13 years ago
  I do realize this may sound a bit crazy if you have never cooked a pumpkin and made a pie out of it. But th
Posted 13 years ago
Up until recently, these were the main reason I could not WAIT until Christmas cookie baking time. Then I fina
Posted 13 years ago
  I hope Jeremiah’s Grandma doesn’t mind that I keep posting all her wonderful recipes. They are just
Posted 13 years ago
I have been using this recipe for a few years and it is undoubtedly my favorite. The dough itself is very simp
Posted 13 years ago
Last week I decided to break away from stingy Claire and fork out the extra $2 a week so I could finally have
Posted 13 years ago
Fresh strawberry jam takes under an hour to make from start to finish and doesn't need a lot of babysitting, s
Posted 13 years ago
I am not going to pretend {not I do normally, but you know..}. These are not healthy. But they are really good
Posted 13 years ago
I got this recipe from a co worker back when I used to work at a photo lab in Ellensburg, WA. and I was just b
Posted 13 years ago
You know what I love about quick bread recipes? If you have time to mix up the batter but not to bake it into
Posted 13 years ago
These are a favorite around here as far as scones go. They are simple, easy to make and have that pop of flavo
Posted 13 years ago
My mom has been making this coffee cake for years. It’s fun to watch her make it cause she doesn’t look at
Posted 13 years ago
  Mmm, breakfast was quite yummy this morning! The first time I made these, Linus informed they were so g
Posted 13 years ago
These are Jeremiah’s {My husband's} favorite breakfast. He usually eats about 6 muffins maybe a couple more.
Posted 13 years ago
These take a bit of time BUT they are SO completely worth it. They are soft and delicious and amazing. Step as
Posted 13 years ago