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A week without cookies is like a week without sunshine. We just can't have that! Just because, come Sunday, we
Posted 14 years ago
The Poora/Puda or Pooda recipe is a Punjabi sweet dish and often made during the rains. This is a very simple
Posted 14 years ago
Easy, fast freezer jam, the best kind!
Posted 14 years ago
This amazing Sweet Apple Pie recipe is the ultimate way to show someone you care, who could resist?! or just s
Posted 14 years ago
this classic dish for St. Patrick's day comes together quickly using a pressure cooker.
Posted 14 years ago
Lumpia are pastries of Chinese origin similar to spring rolls popular in the Philippines. It is made of differ
Posted 14 years ago
I'm always looking for new breakfast ideas. Truth be told, I am not a huge fan of eggs, especially not scrambl
Posted 14 years ago
A very authentic tasting vegan chicken biryani with seitan as a meat substitute.
Posted 14 years ago
St. Patrick's Day is a holiday that has been celebrated in my family since I can remember.  I'm 80% (or more/
Posted 14 years ago
Crepes, or very thin pancakes, are not commonly associated with breakfast. More often, crepes are served for d
Posted 14 years ago
It’s 5 O’clock and you have forgotten all about dinner.   The kids are hungry, and you don’t want to b
Posted 14 years ago
I always grill zucchinis, stir fry ‘em, saute ‘em, stew ‘em but never ever thought of turning them into
Posted 14 years ago
This barbecue casserole falls into the same category as my Chili Dog recipe...in other words, it is, um, not
Posted 14 years ago
A delicious and simple bread that requires no yeast, a semi-sweet bread with raisins, and the perfect accompan
Posted 14 years ago
A low-fat, low-sugar blueberry and banana infused coffee cake!
Posted 14 years ago
On Sunday my mum and I were looking through cookbooks, searching for something that could inspire us for the w
Posted 14 years ago
If you want to wow your family, and make the best grilled sandwiches ever, invest in a panini grill. I've seen
Posted 14 years ago
Sundried tomatoes are one of my favorite ingredients. Ever since college, when I first started making versions
Posted 14 years ago
The 2010 March Daring Cooks challenge was hosted by Eleanor of MelbournefoodGeek and Jess of Jessthebaker. The
Posted 14 years ago
Celebrate St. Patrick’s day with this Shepherd’s pie, you get to dig in browned seasoned juicy ground beef
Posted 14 years ago
Tried and tested easy to prepare Irish Soda Bread flavored with caraway seeds, orange zest, and raisins. Delic
Posted 14 years ago
I made my second successful recipe from Everyday Food: Fresh Flavor Fast. This glazed chocolate cake was
Posted 14 years ago
St. Patrick's Day Cupcakes . . . these tasty cupcakes have been a tradition at my house since I was a little g
Posted 14 years ago
My whole life I have wanted to be Irish.  But I am not.  Not a drop of Irish blood in my family.  I read al
Posted 14 years ago
Wow, so I think I am obsessed about trying to make breads in my crockpot now (just a little?) after my Crockpo
Posted 14 years ago
Easy Veggie Pizza with a Nutty Whole Wheat Crust
Posted 14 years ago
The ultimate cinnamon roll recipe. This one always gets rave reviews from my family!
Posted 14 years ago
Real gingerbread in cake form, spicy and dark.
Posted 14 years ago
  Lui Andreiutu ii place broccoli, prin urmare, profit de acest noroc neasteptat si ii gatesc destul de des.
Posted 14 years ago
(Makes approximately 8 tablespoons)
Posted 14 years ago
Okay, this scrumptious recipe comes with a history lesson and a lead on the some of the most delicious goat ch
Posted 14 years ago
Beet Chips #ratingval# from #reviews# reviews Print Recipe Type: Appetizer,Snack,Vegetable Prep time: 15 mins
Posted 14 years ago
I make lime pies often, how can I not make this as this is my hubby’s favorite dessert…For this month’s
Posted 14 years ago
Some months you should just never get out of bed. I am totally back to posting after having a bit of a bad run
Posted 14 years ago
Chex Muddy Buddies If you were in my local Walmart yesterday around...say...6:15ish then you heard the sounds
Posted 14 years ago
Red Berry Bliss Author: Marina | Let the Baking Begin! Prep time: 20 mins Cook time: 60 mins Total time: 1 hou
Posted 14 years ago