Pamplina is a very rich soup, highly aromatic and boldly flavored. And yet, the ingredients are simple and qui

This week's Carnival of Super Foods theme is "un-processed foods."  That is, things you could buy at the stor

This Ham Potato Chowder uses milk instead of cream, but it is so creamy and delicious that you won't miss all

It's hard to stay away from sweets during this time of year and now that the season for everything orange is o

Some days ago I was searching for my weekly Tuscan recipe, when suddenly an idea came to my mind. Season is ch

This is a "souper" recipe.  He, he!  Really, I don't mean to get "cheesy" on you.  Ok, sorry I'm in a goofy

An easy and quick, nourishing and hearty one pot meal.

(Makes 50 – 55 servings)

This makes one large focaccia of about 30-35 cm

Chocolate. Cookies. Marshmallows. More chocolate. Need I say more?? I've seem these cookies on several blogs o

Cooking with color is an easy challenge for me. I'm a veggie lover, so it's not too hard to find something I c

Masala paniyaram recipe or kuzhi paniyaram recipe is a quick Chettinad snack recipe made using dosa batter and

If you have ever made Chocolate Fudge you know sometimes it can be a challenge. Up to this point all the Fudge

Cheesy, Crispy, Crunchy Samosas..... If someone asks me what was my favorite snack while growing up, I would s

Tasty flat iron steak is marinated for up to 24 hours for maximum flavor. Serves these sizzling steak fajitas

The pine nuts really complement the lemon flavor, but if you decide to leave them out, you can deduct about 30

Konačno sam nakanila ozbiljno prionuti sudjelovanju u food blogerskim igricama, pritom kao prvu odabrala Ajm

These Halloween cupcakes are mottled with orange and black, making for an awesome display once you bit them op

I was talking to my Italian teacher the other day because she had her name day and it came to me the idea of

Nut crusted chicken is an all time favorite around my house. Every time I make it, everyone is happy at the di

My grandmother always made Heavenly Rhubarb Jam which was my favorite during my childhood. She used canned cru

A veces pasa que no sabes que cocinar y abres la nevera y te encuentras 3 ingredientes básicos, pues aq

If you are looking for the very best chocolate cake recipe, look no further than this tried and true Deep Dark

Soft and tender Swedish meatballs with rich, silky gravy served on a bed of buttery egg noodles. The ultimate

Sweet Potato Filled Ravioli,, adapted from Marcella Hazan’s Essentials of Classic Italian Cooking, paire

Better Than Cheesecake Factory Pumpkin Pie Cheesecake One of the things I love most about Fall is all the pump

This is one of the simplest Spaghetti sauce recipes I have made. Their is not a lot of prep time or cooking ti

There is something so comforting about typical fall food. It's the smell, the colors but above all the taste t

As always Porcupine Meatballs was the hit of the week with all the kids at my house. As an adult, I can't quit

Everyone is familiar with the sweet confections that you can make with pumpkin puree (pie, muffins, sweet brea

Beef Barley Soup with Tomatoes - a wholesome comfort food soup with a deep, rich beef broth and a little sweet

My husband is crazy about hot and spicy food, and "trained" me to like it too. I remember my first time to eat

This is a very simple recipe that I learned to make when I lived in Germany. The family I was a nanny for was

Modified from a recipe by Elise Bauer on Simply Recipes ??? I modified based on what I had in the kitchen toni

If you’re looking for a way to get the family to eat broccoli, this recipe is not only easy on the budget, b

Lately my Sunday afternoons have been for baking.  We get up, go to church and afterwards Obed heads out to p