Panko Pork
Panko Pork #ratingval# from #reviews# reviews Print Recipe Type: Entree Ingredients 3/4 Cup 4C Panko Crumbs 1 Tablespoon Chopped Fresh Sage 1 Teaspoon Grated Lemon Peel 1/2 Teaspoon Freshly Ground Pepper 1 Egg 2 Tablespoons Water 1 Tablespoon Mayonnaise 1 Tablespoon Dijon Mustard 2, 10 - 12 oz Pork Cutlets 3 Tablespoons Olive Oil Instructions