My  husband is a big fan of tofu dishes, and he gets cranky if I don't cook tofu at least once a week. This m

Curries and coconut milk are such a classic pairing that when I came across one without any coconut milk, it p

Want a recipe for an easy spicy sweet and sour fried chicken? There are a million ways to prepare sweet and so

The most traditional rendang is made with beef stew cuts, but I love to shake things up a bit, and sometimes I

How do you prepare your eggplant? Indonesian love to prepare eggplant dishes with plenty of sauce which goes r

Rice bowl is one of the main staple of quick and cheap Japanese lunches, basically the stuff that fuels most J

Spicy food lovers rejoice! Today I am sharing this wonderfully umami loaded bakso sapi saus Padang - Indonesia

Ayam suwir (shredded chicken) is one of Indonesian favorite comfort food. The idea is to poach one whole chick

If you are like me, there can never be enough recipes for meatballs. So today I share with you this super easy

If you are in the mood for some spicy dish, may I suggest giving this ayam goreng saus tauco - fried chicken i

Asinan is an Indonesian dish where a combination of fruits and vegetables are cut and dice into small pieces a

Our family is tofu lovers, so our tofu recipes have been growing nicely over the years. If you need a new tofu

Indonesia is home to hundreds of chili sauce and relish. The easiest one to make at home is this sambal tomat

I think the world is divided into two camps, the ones who love are in love with fried chicken, and the ones wh

If you love dishes with Chinese herbs, you are going to love this simple codonopsis, shiitake, and red dates c

Let's talk a bit about this 15 minutes eggplant spicy soy sauce. I think this is an awesome summer dish becaus

Today I have another great okara recipe for those who make their own soy milk at home, okara pork meatballs wi

Several posts ago I shared my ube halaya recipe, and today I am going to share this lovely ube halaya spiral b

For a quick and delicious meal, look no further than this honey lemon pan fried chicken. When I am stuck for m

Mention wontons and people immediately conjure up the image of steaming hot soup, which is not bad, but fried

Okara is the leftover soy bean pulp from making soy milk, and while this "waste" is usually thrown away, it c

Ube halaya is a Philippine bread/pastry spread with a naturally pretty purple color. It can be enjoyed as is a

I feel sluggish in summer and I tend to cook really simple dishes, like this 15 minutes mushroom teriyaki, so

Today, I am sharing a recipe to make taro swirl bread. I use taro paste from my previous taro paste recipe, so

Terasi (shrimp paste) is most popularly used in sambal terasi, but this ingredient is also incorporated in ma

Someone in your house is hungry and demand to be fed in less than 15 minutes. Does this sound familiar? Well

You want to know what's the most time consuming this in this tofu dish? It's frying the tofu actually, so if y

My fondest memory of my time in Malaysia often includes food. It was a period in my life where I left home for

Roti pisang coklat (banana and chocolate bread) is most definitely among the top three most popular and belove

There are so many delicious tofu dishes in Indonesia, and this tahu goreng bumbu kuning (turmeric and spiced f

Bakso goreng or fried meatballs is one of Indonesian most beloved food. Bakso (meatballs) come in all sort of

Matcha (green tea powder) and adzuki (red bean) is a great match in almost anything you can think off, so of c

Chicken teriyaki, probably one of the most beloved of Japanese food, other than sushi that is. The best part o

Another post on kale. This is a really simple recipe since it is just sauteéd kale paired with sambal beramba

Kyoto cuisine is famous for its delicate subtle flavor, just like this dish. Most of Kyoto dishes rely heavily

Sometimes when I came up with a new recipe impromptu like this and it ended up super delicious and I simply m